Bedienungsanleitung AEG SKE818E1DC (Seite 14 von 24) (Englisch)

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6. HINTS AND TIPS

6.1 Hints for energy saving

• Most efficient use of energy is

ensured in the configuration with the

drawers in the bottom part of the

appliance and shelves evenly

distributed. Position of the door bins

does not affect energy consumption.

• Do not open the door frequently or

leave it open longer than necessary.

• Do not set too high temperature to

save energy unless it is required by

the characteristics of the food.

• If the ambient temperature is high and

the temperature control is set to low

temperature and the appliance is fully

loaded, the compressor may run

continuously, causing frost or ice

formation on the evaporator. In this

case, set the temperature control

toward higher temperature to allow

automatic defrosting and to save

energy this way.

• Ensure a good ventilation. Do not

cover the ventilation grilles or holes.

6.2 Hints for fresh food

refrigeration

• Good temperature setting that

ensures preservation of fresh food is

a temperature less than or equal to

+4°C.

Higher temperature setting inside the

appliance may lead to shorter shelf

life of food.

• Cover the food with packaging to

preserve its freshness and aroma.

• Always use closed containers for

liquids and for food, to avoid flavours

or odours in the compartment.

• To avoid the cross-contamination

between cooked and raw food, cover

the cooked food and separate it from

the raw one.

• It is recommended to defrost the food

inside the fridge.

• Do not insert hot food inside the

appliance. Make sure it has cooled

down at room temperature before

inserting it.

• To prevent food waste the new stock

of food should always be placed

behind the old one.

6.3 Hints for food

refrigeration

• Fresh food compartment is the one

marked (on the rating plate) with .

• Meat (all types): wrap in a suitable

packaging and place it on the glass

shelf above the vegetable drawer.

Store meat for at most 1-2 days.

• Fruit and vegetables: clean thoroughly

(eliminate the soil) and place in a

special drawer (vegetable drawer).

• It is advisable not to keep the exotic

fruits like bananas, mangos, papayas

etc. in the refrigerator.

• Vegetables like tomatoes, potatoes,

onions, and garlic should not be kept

in the refrigerator.

• Butter and cheese: place in an airtight

container or wrap in an aluminium foil

or a polythene bag to exclude as

much air as possible.

• Bottles: close them with a cap and

place them on the door bottle shelf, or

(if available) on the bottle rack.

• In order to accelerate cooling down of

the goods, it is advisable to turn on

the fan. The activation of

DYNAMICAIR allows greater

homogenization of internal

temperatures.

• Always refer to the expiry date of the

products to know how long to keep

them.

7. CARE AND CLEANING

WARNING!

Refer to Safety chapters.

7.1 Cleaning the interior

Before using the appliance for the first

time, the interior and all internal

accessories should be washed with

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