Bedienungsanleitung AEG SKS58200F0 (Seite 22 von 72) (Deutsch, Englisch, Holländisch, Französisch, Italienisch)

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6.2 Hints for energy saving

• Do not open the door frequently or

leave it open longer than absolutely

necessary.

• If the ambient temperature is high and

the Temperature Regulator is set to

low temperature and the appliance is

fully loaded, the compressor may run

continuously, causing frost or ice on

the evaporator. If this happens, set the

Temperature Regulator toward warm-

er settings to allow automatic defrost-

ing and so a saving in electricity con-

sumption.

6.3 Hints for fresh food

refrigeration

To obtain the best performance:

• do not store warm food or evaporat-

ing liquids in the refrigerator

• do cover or wrap the food, particularly

if it has a strong flavour

• position food so that air can circulate

freely around it

6.4 Hints for refrigeration

Useful hints:

Meat (all types) : wrap in polythene bags

and place on the glass shelf above the

vegetable drawer.

For safety, store in this way only one or

two days at the most.

Cooked foods, cold dishes, etc..: these

should be covered and may be placed

on any shelf.

Fruit and vegetables: these should be

thoroughly cleaned and placed in the

special drawer(s) provided.

Butter and cheese: these should be

placed in special airtight containers or

wrapped in aluminium foil or polythene

bags to exclude as much air as possible.

Milk bottles: these should have a cap

and should be stored in the bottle rack

on the door.

Bananas, potatoes, onions and garlic, if

not packed, must not be kept in the re-

frigerator.

7. CARE AND CLEANING

CAUTION!

Unplug the appliance before car-

rying out any maintenance oper-

ation.

This appliance contains hydrocar-

bons in its cooling unit; mainte-

nance and recharging must

therefore only be carried out by

authorized technicians.

7.1 Periodic cleaning

The equipment has to be cleaned regu-

larly:

• clean the inside and accessories with

warm water and bicarbonate of soda

(5 ml to 0,5 liter of water)

• regularly check the door seals and

wipe clean to ensure they are clean

and free from debris

• rinse and dry thoroughly.

Do not pull, move or damage

any pipes and/or cables inside

the cabinet.

Never use detergents, abrasive

powders, highly perfumed clean-

ing products or wax polishes to

clean the interior as this will dam-

age the surface and leave a

strong odour.

Once a year remove the ventilation grill

at the base of the appliance and clean

the air channels with a vacuum cleaner.

This operation will improve the perform-

ance of the appliance and save electrici-

ty consumption.

CAUTION!

Take care of not to damage the

cooling system.

Many proprietary kitchen surface clean-

ers contain chemicals that can attack/

damage the plastics used in this appli-

ance. For this reason it is recommended

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