Bedienungsanleitung AEG X91384MI01 (Seite 3 von 72) (Französisch)

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1. RECOMMENDATIONS AND

SUGGESTIONS

• The Instructions for Use apply to several ver-

sions of this appliance. Accordingly, you may

nd descriptions of individual features that do

not apply to your specic appliance.

• The manufacturer will not be held liable for any

damages resulting from incorrect or improper

installation.

• The minimum safety distance between the

cooker top and the extractor hood is 650 mm

(some models can be installed at a lower

height, please refer to the paragraphs on

working dimensions and installation).

• Check that the mains voltage corresponds to

that indicated on the rating plate xed to the

inside of the hood.

• For Class I appliances, check that the

domestic power supply guarantees adequate

earthing.

• Connect the extractor to the exhaust ue

through a pipe of minimum diameter 120

mm. The route of the ue must be as short as

possible.

• Do not connect the extractor hood to exhaust

ducts carrying combustion fumes (boilers,

replaces, etc.).

• If the extractor is used in conjunction with

non-electrical appliances (e.g. gas burning

appliances), a sufcient degree of aeration

must be guaranteed in the room in order to

prevent the backow of exhaust gas. The

kitchen must have an opening communicating

directly with the open air in order to guarantee

the entry of clean air. When the cooker hood is

used in conjunction with appliances supplied

with energy other than electric, the negative

pressure in the room must not exceed 0,04

mbar to prevent fumes being drawn back into

the room by the cooker hood.

• If the supply cord is damaged, it must be

replaced from the manufacturer or its service

agent.

2. USE

• The extractor hood has been designed ex-

clusively for domestic use to eliminate kitchen

smells.

• Never use the hood for purposes other than

for which it has been designed.

• Never leave high naked ames under the

hood when it is in operation.

• Adjust the ame intensity to direct it onto the

bottom of the pan only, making sure that it

does not engulf the sides.

• Deep fat fryers must be continuously moni-

tored during use: overheated oil can burst into

ames.

• Do not ambè under the range hood; risk of

re.

• This appliance is not intended for use by

persons (including children) with reduced

physical, sensory or mental capabilities, or lack

of experience and knowledge, unless they

have been given supervision or instruction

concerning use of the appliance by a person

responsible for their safety.

• Children should be supervised to ensure that

they do not play with the appliance.

• “ CAUTION: Accessible parts may become

hot when used with cooking ap-pliances”.

3. MAINTENANCE

• Switch off or unplug the appliance from the

mains supply before carrying out any mainte-

nance work.

• Clean and/or replace the Filters after the speci-

ed time period (Fire hazard).

- Activated charcoal lter W These lters are

not washable and cannot be regenerated,

and must be replaced approximately every

4 months of operation, or more frequently

with heavy usage.

- Grease lters Z The lters must be cleaned

every 2 months of operation, or more

frequently for particularly heavy usage, and

can be washed in a dishwasher.

- Control lights, if present.

• Clean the hood using a damp cloth and a

neutral liquid detergent.

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