Bedienungsanleitung Ariston KUP 200 (Seite 12 von 56) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Portugiesisch, Spanisch)

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NOTICE

After transport stand the appliance upright and wait

at least 3 hours before plugging the appliance into the

mains to ensure proper performance.

Use average temperature settings to ensure optimum

performance and to save energy.

Once the appliance has been connected to the mains, en-

sure that the green light is on and turn the yellow light on as

well.

When the red light is off, turn off the yellow light: the appli-

ance is now ready for use.

Setting Up Your Appliance

Getting the Most Out of Your Appliance

Tips on Freezing

- Remember that you should never refreeze products you

have allowed to thaw, even if only partially. Once thawed,

cook the food, then either eat (within 24 hours) or refreeze

- Consult a specialized manual when packaging foods for

freezing.

- For the best storage and thawing, remember to freeze

small portions. This will ensure rapid and uniform freezing.

Mark package with a description of the contents and the

date it was frozen.

- Freeze only the quantities (in kg) shown on the data plate

on the inside of the freezer.

- To freeze food, first turn the yellow lamp on and then

introduce the food to be frozen inside the upper compart-

ments “G”, making sure that these are laid out in direct

contact with the cooling shelves as much as possible and

that they do not touch any provisions which have already

been frozen in the same compartment.

- The introduction of a considerable amount of food to be

frozen could momentarily raise the temperature within the

freezer compartment (the red lamp lights up). This situa-

tion, being only transitory, does not compromise the good

preservation of those foods already stored.

- After 24 hours, once the freezing process is over, make

sure you switch the yellow lamp off.

Warning: Please do not forget to do this if you want to

avoid wasting energy.

- In the case of power failure or breakdown, do not open

the freezer door. This will help maintain the temperature

inside the freezer, ensuring that foods are conserved for at

least 20 hours.

- Do not place full bottles in the freezer because liquids

increase in volume when they freeze and this could cause

the bottles to burst.

- Fill the ice cube trays three-quarters of the way full.

Storage

For best storage of fresh-frozen and frozen foods, do not set the

thermostat knob below 1, regardless of the ambient temperature

of the room where the freezer is installed. For ambient tempera-

tures of up to 25°-27°C, the thermostat knob should be set be-

tween 2 and 3, while for temperatures up to 32°C the setting

should be between 3 and 4.

Follow the instructions on the packages of frozen foods scrupu-

lously. If none are provided, do not store the food for more than 3

months from the date of purchase.

When purchasing frozen foods, make sure that they have been

stored at the proper temperature and that the package is properly

sealed. When purchasing frozen foods, it is best to transport them

in appropriate containers to keep them cold and then place them

in the freezer immediately.

If the package is damp on the outside or is abnormally swollen, it

is likely that the package was stored at an inadequate tempera-

ture and the food has deteriorated.

To maximize the freezer volume, it is possible to remove the

drawers (except the lowest one), and to arrange the food

directly on top of the evaporating plates. Ensure that the

door is properly closed after putting food in the freezer.

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Ariston KUP 200 Seite 12

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