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continued operation button (2) to the uninterrupted
operation (yellow lamp is on). At the end of this
period load fresh food into the freezing compartment.
· After 24 hours move the frozen food to the storage
compartment of the freezer and repeat the freezing
procedure with new load if required. Fresh food
should not touch the already frozen packages.
· Approximately 24 hours after the last loading of
fresh food press the continued operation button
again (2) and switch to the automatic operation
(yellow signal lamp is off).
· In case of freezing minor quantities of fresh food
(1-2 kg), it is not necessary to switch the appliance
to the continued operation mode (2).
Store the already frozen food in the storage
compartment of the freezer. The bottom basin of the
appliance is also intended for storage purposes.
Storage baskets may be removed at random and food
may be placed directly upon the cooling shelves.
The storage time and recommended temperature for
storing commercially frozen foods is indicated on the
packaging. For storing and use consider
manufacturer's instruction.
When shopping, be careful and choose only packages
of foods which are adequately packed and provided
with complete data and stored in freezers where the
temperature is not higher than -18°C.
Do not buy packages of food wrapped with frost. This
indicates that the package was thawed before at least
once. Take care that packages don't start to thaw.
Temperature rise shortens the storage time of
commercially frozen foods.
instructions for use
use
storage of frozen food
storing commercially frozen foods
