Bedienungsanleitung Barbecook Smoker 223.9850.000 (Seite 7 von 64) (Deutsch, Englisch, Holländisch, Dänisch, Französisch, Italienisch, Portugiesisch, Spanisch, Polnisch, Türkisch, Schwedisch, Norwegisch, Finnisch)

485924

Zoom out

Zoom in

Vorherige Seite

1/64

Nächste Seite

usEr MANuAL ANd AssEMbLY iNstruCtioNs

first tiME usE

When using this smoker for the first time, we strongly recommend to have it burn for 30 minutes without cooking

meals. This initial period is necessary.

usEfuL hiNts ANd prECAutioNArY MEAsurEs

 

 

 

 

 

 

 

 

iNstruCtioNs for usE

LIGHTING

 

 

 

circulation within the smoker.

 

 

 

starting to cook.

 

 

directly over hot coals or in a perforated foil pouch. These will infuse a smoldering smoke into your foods





Apple flavoured: mild, ideal for venison, fish, fowl

Oak flavoured: medium, ideal for pork, fowl

Hickory flavoured: robust, ideal for pork chops, ribs, roasts

KEEP THE SMOKING GOING

 

 

 

spaces between each piece. This allows smoke and heat to circulate evenly all around the food.

 

 

the cooking grate is resting firmly on the support brackets. Place food on the cooking grate.

 

Cooking tips

 

additional cooking time necessary.

 

www.barbecook.com

handleiding smoker 2009.indd 7 10/07/09 14:24

Barbecook Smoker 223.9850.000 Seite 7

Brauchen Sie Hilfe? Stellen Sie Ihre Frage.

Missbrauch melden von Frage und/oder Antwort

Art des Missbrauchs:

Forenregeln

Neu registrieren

Das Handbuch wird per E-Mail gesendet. Überprüfen Sie ihre E-Mail.

Ihre Frage wurde zu diesem Forum hinzugefügt

Info