Bedienungsanleitung BEKO B5RCNE405HXB (Seite 17 von 76) (Englisch, Französisch, Italienisch)

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3. Cooler Compartment Off (Vacation)

Function Key

Press the key for 3 seconds to activate the

vacation function. Vacation mode is activ-

ated and the LED on the vacation symbol is

illuminated. The cooler compartment does

not perform active cooling function. You

should not keep your food in the cooler

compartment if you activate this function.

The other compartments continue to cool

according to temperatures set before.

Press the key for 3 seconds again to cancel

this function.

4. Energy Saving (Display Off) Indicator

When the doors are not opened and closed

for an extended period of time, the energy

saving mode is automatically enabled and

the energy saving icon lights up. When the

energy saving function is enabled, all icons

other than the energy saving icon disap-

pear on the screen. When the energy sav-

ing function is active, pressing any key or

opening the door will deactivate the energy

saving function and the display signals will

return to normal. The energy-saving func-

tion is a function activated ex-factory and

cannot be cancelled.

5. Freezer Compartment Temperature

Setting Key

Temperature setting is made for freezer

compartment. Pressing the key will enable

the freezer compartment temperature to be

set at -18 °C,-20 °C,-22 °C, and -24 °C val-

ues.

6.Quick Freezing Key

When the quick freeze key is pressed, the

LED on the quick freeze key is illuminated

and the quick freeze function shall be activ-

ated. The freezer compartment temperat-

ure is set to -27 °C. Press the key again to

cancel the function. The quick freezing

function shall be automatically cancelled

after a specified period. To freeze a large

amount of fresh food, press the quick freez-

ing key before placing the food in the

freezer compartment.

7.2 Storing Food in the Cooler Compartment

Storing Food in the Cooler Compart-

ment

• Compartment temperatures rise promin-

ently if compartment door is opened and

closed frequently and kept open for a

long time, this can reduce the life span of

the food and cause the food to spoil.

• In order not to cause odour and taste

changes, the food should be stored in the

closed containers.

• Do not store too much food in your refri-

gerator. To achieve a better and homo-

geneous cooling, place the food separ-

ately in a way that cold air can wander

through them.

• Provide air flow by leaving a space

between the food and internal wall. If you

lean the food against the rear wall, the

food may freeze.

• Bring cooked hot meals to the room tem-

perature before placing them in the refri-

gerator. Then, you can place the tepid

meal in the lower shelves of your refriger-

ator. Do not place the tepid meals close

to the foods which may easily spoil.

• Defrost your frozen food in the fresh food

compartment. Thereby, you can cool

fresh food compartment by using frozen

food and save energy.

• Storing unripe tropical fruits (mango,

melon varieties, papaya, banana, pine-

apple) in the refrigerator may speed up

the ripening process This is not recom-

mended because it will cause shorter

storage time.

• You should store onions, garlics, gingers

and other root vegetables in dark and

cold room conditions, not in the refriger-

ator.

• If you notice that a food has spoiled in

the refrigerator, throw away that food and

clean the accessories which have come

into contact with it.

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