Bedienungsanleitung BEKO BBCW17400B (Seite 13 von 104) (Deutsch, Englisch)

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• Do not use harsh abrasive

cleaners, metal scrapers, wire

wool or bleach materials to

clean the oven front door

glass / (if present) oven upper

door glass. These materials

can cause glass surfaces to

be scratched and broken.

• Always keep the control panel

clean and dry. A damp and

dirty surface may cause prob-

lems in operating the func-

tions.

2 Environmental Instructions

2.1 Waste Directive

2.1.1 Compliance with the WEEE Dir-

ective and Disposing of the

Waste Product

This product complies with EU WEEE Dir-

ective (2012/19/EU). This product bears a

classification symbol for waste electrical

and electronic equipment (WEEE).

This product has been manu-

factured with high quality parts

and materials which can be re-

used and are suitable for re-

cycling. Therefore, do not dis-

pose of the waste product with

normal domestic and other wastes at the

end of its service life. Take it to a collection

point for the recycling of electrical and

electronic equipment. You can ask your

local administration about these collection

points. Disposing of the appliance properly

helps prevent negative consequences for

the environment and human health.

Compliance with RoHS Directive:

The product you have purchased complies

with EU RoHS Directive (2011/65/EU). It

does not contain harmful and prohibited

materials specified in the Directive.

2.2 Package Information

Packaging materials of the product are

manufactured from recyclable materials in

accordance with our National Environment

Regulations. Do not dispose of the pack-

aging waste with the household or other

wastes, take it to the packaging material

collection points designated by the local

authorities.

2.3 Recommendations for Energy

Saving

According to EU 66/2014, information on

energy efficiency can be found on the

product receipt supplied with the product.

The following suggestions will help you

use your product in an ecological and en-

ergy-efficient way:

• Defrost frozen food before baking.

• In the oven, use dark or enamelled con-

tainers that transmit heat better.

• If specified in the recipe or user’s

manual, always preheat. Do not open the

oven door frequently during baking.

• Turn off the product 5 to 10 minutes be-

fore the end time of baking in prolonged

bakings. You can save up to 20% electri-

city by using residual heat.

• Try to cook more than one dish at a time

in the oven. You may cook at the same

time by placing two cookers on the wire

rack. In addition, if you cook your meals

one after the other, it will save energy

because the oven will not lose its heat.

• Do not open the oven door when baking

in the “Eco fan heating” operating func-

tion. If the door is not opened, the in-

ternal temperature is optimized to save

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