Bedienungsanleitung BEKO MOC20100BFB (Seite 11 von 296) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Portugiesisch, Spanisch, Polnisch)

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11 / ENMicrowave Oven / User Manual

3 Installation and connection

3.1 Installation

1. Make sure that all the packing materials are

removed from the inside of the door.

WARNING: Check the oven for any

damage, such as misaligned or bent

door, damaged door seals and seal-

ing surface, broken or loose door

hinges and latches and dents inside

the cavity or on the door. If there

is any damage, do not operate the

oven and contact qualified service

personnel.

2. This microwave oven must be placed on a flat,

stable surface to hold its weight and the heavi-

est food likely to be cooked in the oven.

3. Do not place the oven where heat, moisture, or

high humidity are generated, or near combus-

tible materials.

4. For correct operation, the oven must have suf-

ficient airflow. Allow 20 cm of space above the

oven, 10 cm at back and 5 cm at both sides. Do

not cover or block any openings on the appli-

ance. Do not remove feet.

5. Do not operate the oven without glass tray, roller

support, and shaft in their proper positions.

6. Make sure that the power supply cord is un-

damaged and does not run under the oven or

over any hot or sharp surface.

7. The socket must be readily accessible so that it

can be easily unplugged in an emergency.

8. Do not use the oven outdoors.

3.2 Radio interference

Operation of the microwave oven can cause in-

terference to your radio, TV, or similar equipment.

When there is interference, it may be reduced or

eliminated by taking the following measures:

1. Clean door and sealing surface of the oven.

2. Reorient the receiving antenna of radio or televi-

sion.

3. Relocate the microwave oven with respect to

the receiver.

4. Move the microwave oven away from the re-

ceiver.

5. Plug the microwave oven into a different outlet

so that microwave oven and receiver are on dif-

ferent branch circuits.

3.3 Microwave cooking principles

1. Arrange food carefully. Place thickest areas

towards outside of dish.

2. Watch cooking time. Cook for the shortest

amount of time indicated and add more as

needed. Food severely overcooked can smoke

or ignite.

3. Cover foods while cooking. Covers prevent spat-

tering and help foods to cook evenly.

4. Turn foods over once during microwave cooking

to speed cooking of such foods as chicken and

hamburgers. Large items like roasts must be

turned over at least once.

5. Rearrange foods such as meatballs halfway

through cooking both from top to bottom and

from the center of the dish to the outside.

3.4 Grounding instructions

This appliance must be grounded. This oven is

equipped with a cord having a grounding wire with

a grounding plug. It must be plugged into a wall

receptacle that is properly installed and grounded.

In the event of an electrical short circuit, ground-

ing reduces risk of electric shock by providing an

escape wire for the electric current. It is recom-

mended that a separate circuit serving only the

oven be provided. Using a high voltage is danger-

ous and may result in a fire or other accident caus-

ing oven damage.

BWARNING: Improper use of the

grounding plug can result in a risk of

electric shock.

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