Bedienungsanleitung BEKO TSE 1230 (Seite 14 von 46) (Deutsch, Englisch, Holländisch, Dänisch, Französisch, Finnisch)

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Cleaning and care

Interior and Exterior Surfaces

Attention

Always unplug the power cable or switch

off the circuit breaker before cleaning.

Clean the exterior using lukewarm water and

a mild detergent.

Never use detergents, abrasive or acidic

agents.

Wipe the inside compartment dry.

Be careful to prevent water from getting into

contact with the electrical connections of the

temperature control or the interior light.

If the appliance is not going to be used for a

long period of time, unplug the power cable

remove all food. Clean the appliance and keep

the door open.

To preserve the appearance of your appliance,

you can polish the exterior and the door

accessories with a silicone wax.

Clean the condenser at the back of the

appliance once a year using a brush or a

vacuum cleaner. Dust build-up leads to

increased energy consumption.

Inspect the door gasket at regular intervals.

Clean with water only, and wipe totally dry.

Cleaning of the accessories

Door shelves:

Remove all food from the door shelves.

Lift the cover of the shelf upwards and pull it

off sideward.

Remove the door shelf by pushing it upwards

from the bottom.

Collecting container (Pan):

Make sure that the pan at the back of the

appliance is always clean.

Gently release the snap of the pan from the

compressor by pushing it using a tool (like

screwdriver), so that the pan can be removed.

Lift the pan, clean it and wipe it dry.

Re-assemble in reverse order.

Crisper or Drawers:

To clean a drawer, pull it out as far as possible,

tilt it upwards and then pull it out completely.

Practical tips and notes

Cooling

• Clean fresh food and vegetables before

storing in the crisper bin.

• Always pack or wrap food, or put it in a

suitable container, before storing it in the

appliance.

• Wrap food which is not suitable for storage

at cold temperatures in polyethylene bags

(pineapple, melons, cucumbers, tomatoes

etc.).

• Food with strong odour or apt to acquire

odour should be wrapped in airtight or smell-

proof packaging material.

• Keep fresh food separate from cooked

food, to avoid bacteria contamination.

• Never keep fresh meat in the fridge for

more than 2 or 3 days.

• Remove any left-over canned food from

the can and store it in a suitable

container.

• Refer to the shelf life indicated on the

food packaging.

• Do not obstruct the air circulation inside

the appliance by covering the shelves.

• Never keep any dangerous or poisonous

substances inside your appliance.

• Always check food that has been stored

for a long period of time for its suitability for

consumption.

• Do not store fresh and cooked food

together in the same container.

• Close the door immediately after

opening, to avoid unnecessary energy

consumption.

• Do not use hard or sharp objects to

remove the ice build-up.

• Do not load hot food into your appliance.

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BEKO TSE 1230 Seite 14

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