Bedienungsanleitung Blaupunkt 5HC31050 (Seite 40 von 68) (Deutsch, Englisch, Holländisch, Französisch)

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Before using the oven for the first time

In this section, you can find out what you must do before using

your oven to prepare food for the first time. First read the

section on Safety information.

Heating up the oven

To remove the new cooker smell, heat up the oven when it is

empty and closed. The best way to do this is to heat the oven

for an hour at 240 °C using

% Top/bottom heating. Ensure

that no packaging material has been left in the oven.

1. Use the function selector to set % Top/bottom heating.

2. Use the temperature selector to set the temperature to

240 °C.

After an hour, switch off the oven. To do so, turn the function

selector to the off position.

Cleaning the accessories

Before you use the accessories for the first time, clean them

thoroughly with hot soapy water and a soft dish cloth.

Setting the hob

Your hob comes with its own instruction manual. It contains

important safety guidelines, full instructions for setting and

extensive information on care and cleaning.

Setting the oven

You have several options for setting the oven. In this section,

we will explain how you can select the required type of heating

and temperature or grill setting.

Setting the type of heating and temperature

Example in the picture: Top/bottom heating at 190 °C.

1. Use the function selector to set the type of heating.

2. Set the temperature or grill setting using the temperature

selector.

The oven begins to heat up.

Switch off the oven

Turn the function selector to the off position.

Changing the settings

You can change the type of heating, temperature and grill

setting as required.

Care and cleaning

With good care and cleaning, your oven will remain clean and

fully-functioning for a long time to come. Here we will explain

how to maintain and clean your oven correctly.

Notes

■ Slight differences in the colours on the front of the oven are

caused by the use of different materials, such as glass,

plastic and metal.

■ Shadows on the door panel which look like streaks, are

caused by reflections made by the oven light.

■ Enamel is baked on at very high temperatures. This can

cause some slight colour variations. This is normal and does

not affect their function. The edges of thin trays cannot be

completely enamelled. As a result, these edges can be

rough. This will not impair the anti-corrosion protection.

Cleaning agents

Damage to the various different surfaces caused by using the

wrong cleaning agent can be avoided by observing the

following instructions.

When cleaning the oven do not use

■ sharp or abrasive cleaning agents,

■ cleaning agent with a high alcohol content,

■ scouring pads,

■ high-pressure cleaners or steam jets.

■ Do not clean individual parts in the dishwasher.

Wash new sponges thoroughly before first use.

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