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Use a small pot for small q
uantities. A large pot,
which is only slightly filled, required a lot of energy.
Use as little water as possible. This saves energy.
Vegetables retain their vitamins.
Always close pots with a suitable lid. When cooking
without lid you need four times more
using glass lids, more energy can be saved because
you can see into the pot without open the lid.
Use a quick cooker to clearly reduce the cooking
time and save energy.
After boiling or frying, switch off the used cooking
zones to a smaller power level.
Use the residual heat of the pan, the pot and the
food. Switch off the cooking zones 5
-
fore cooking time.
Information to reduce the environmental effect of
Information to reduce the environmental effect of Information to reduce the environmental effect of
Information to reduce the environmental effect of
cooking
cooking cooking
cooking
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
Oven
OvenOven
Oven
We recommend
the use of dark baking molds and
plates, because they conduct the heat better.
Any unnecessary accessories should be removed
from the baking chamber before using the appliance.
During cooking, the oven door should remain closed
to avoid unnecessary heat loss.
Only preheat the oven if required by the recipe.
If a selection of cooking time is specified, always use
the lowest recommended temperature.
Use the residual heat by switching back to minimum
temperature shortly before the end of the cooking
time.
Save
electricity! If you do not need the oven, switch
off functions such as interior lighting, program, te
perature
Clean the oven after each application, to keep the
cleaning effort as low as possible.
We recommend the use of biological cleaners.
13
uantities. A large pot,
which is only slightly filled, required a lot of energy.
Use as little water as possible. This saves energy.
Always close pots with a suitable lid. When cooking
without lid you need four times more
energy. When
using glass lids, more energy can be saved because
you can see into the pot without open the lid.
Use a quick cooker to clearly reduce the cooking
After boiling or frying, switch off the used cooking
Use the residual heat of the pan, the pot and the
-
10 minutes be-
Information to reduce the environmental effect of
Information to reduce the environmental effect of Information to reduce the environmental effect of
Information to reduce the environmental effect of
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)(acc. VO (EU) No. 66/2014 appendix I, No. 2)
(acc. VO (EU) No. 66/2014 appendix I, No. 2)
the use of dark baking molds and
plates, because they conduct the heat better.
Any unnecessary accessories should be removed
from the baking chamber before using the appliance.
During cooking, the oven door should remain closed
Only preheat the oven if required by the recipe.
If a selection of cooking time is specified, always use
the lowest recommended temperature.
Use the residual heat by switching back to minimum
temperature shortly before the end of the cooking
electricity! If you do not need the oven, switch
off functions such as interior lighting, program, te
m-
Clean the oven after each application, to keep the
We recommend the use of biological cleaners.
Cleaning
Cleaning Cleaning
Cleaning
and Maintenance
and Maintenanceand Maintenance
and Maintenance
WARNING:
WARNING:WARNING:
WARNING:
Always switch off the appliance completely and
where required, disconnect
unscrew the fuse before cleaning and user
maintenance.
Allow the appliance to cool down sufficient
cleaning.
Do not use
steam cleaners for cleaning the
ance
; moisture could enter electrical components.
Risk of electric shock!
Risk of electric shock!Risk of electric shock!
Risk of electric shock!
Hot steam
the plastic parts.
Never use flammable substances, such as thi
ner, kerosene,
gasoline or acids for cleaning
The applian
ce must be dry before restarting ope
ation.
CAUTION
CAUTIONCAUTION
CAUTION:
::
:
Do not use a wire brush or other sharp, abrasive
items.
Do not use
harsh abrasive cleaners or sharp me
al objects for cleaning the glass surface. The su
faces can be scratched or destroyed.
Always consider
the application and safety notes
of the detergent.
Cleaning the hob
Cleaning the hobCleaning the hob
Cleaning the hob
Staining
StainingStaining
Staining
Cleaning method
Cleaning methodCleaning method
Cleaning method
Dirt has
accumu-
lated
Use warm water and
a sponge to rub dry.
Pools and
lime
deposits
Apply
warm vinegar
and wipe off with a
dry cloth or use
special cleaning
agent.
Sugar,
melted
aluminum,
or plastic
Remove by
us
glass ceramic
scraper.
and Maintenance
and Maintenanceand Maintenance
and Maintenance
Always switch off the appliance completely and
where required, disconnect
the plug or turn off /
unscrew the fuse before cleaning and user
Allow the appliance to cool down sufficient
before
steam cleaners for cleaning the
appli-
; moisture could enter electrical components.
Hot steam
could damage
Never use flammable substances, such as thi
n-
gasoline or acids for cleaning
.
ce must be dry before restarting ope
r-
Do not use a wire brush or other sharp, abrasive
harsh abrasive cleaners or sharp me
t-
al objects for cleaning the glass surface. The su
r-
faces can be scratched or destroyed.
the application and safety notes
Cleaning method
Cleaning methodCleaning method
Cleaning method
Cleaning tools
Cleaning toolsCleaning tools
Cleaning tools
Use warm water and
a sponge to rub dry.
Special clean-
ing sponge for
glass ceramic
warm vinegar
and wipe off with a
dry cloth or use
special cleaning
Special clean-
ing agent for
glass ceramic
us
ing a
glass ceramic
Special clean-
ing agent and
scraper for
glass ceramic
13

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