Bedienungsanleitung Bomann FR 2253 CB (Seite 36 von 62) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Spanisch, Polnisch)

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FR2253CB_IM 10.05.16

Unpacking the Appliance

1. Remove the appliance from its packaging.

2. Remove all packaging materials such as lm, lling

materials, cable holders and carton packaging.

3. Check the scope of deliveries.

4. In case of incomplete delivery or damage, do not operate

the appliance. Return it immediately to the dealer.

NOTE:

Production residue or dust may have collected on the appli-

ance. Clean the appliance as described under “Cleaning”.

Location of Controls

1 Sichtfenster

1 Viewing window

2 Filter cover

3 Lid

4 Deep-frying fat container

5 Housing

6 Carrying handle

7 Button for opening the lid

8 Temperature control with ON / OFF switch

9 Temperature suggestions for deep-frying

10 Heating temperature pilot lamp

11 Mains power pilot lamp

12 Deep-frying basket

13 Deep-frying basket handle

14 Sliding button for lowering the deep-frying basket

15 Holder for dripping

Use Instructions

Useful hints for use

• Oil and fat must be heatable to very high temperatures.

Use high quality frying oil or frying grease. Do not use

margarine, olive oil or butter. These fat types are not

suitable for frying, because they already start to smoke at

low temperatures.

• We recommend the use of liquid frying oil.

CAUTION: ...if you would like to use fat!

• If you use fat, please divide it up into small pieces. Place it

at the bottom of the deep-frying fat container (4).

• Never place the fat into the deep-frying basket (12)!

• Set the temperature control (8) to a low temperature and

add the pieces slowly.

• When the fat has melted and the required oil level has

been reached, you can set the required temperature

with the temperature control (8). Do not exceed the

MAX mark!

CAUTION: Heavy formation of foam!

• Never mix oils and fats. The liquid may overow.

• Rub wet food dry with a cloth. Overly damp food causes

heavy foaming which, in serious cases, may cause the

oil/fat to overow.

WARNING:

Contaminated oil/fat can be highly inammable!

• Always remove any food which may remain in the oil/fat.

• Replace the oil/fat regularly.

• Avoid any splashing. Fill the basket (12) outside the deep

fryer.

• Fry only in the frying basket (12).

• Select a suitable frying temperature under consideration

of the properties of the food to be fried. The guideline is:

Pre-fried food requires higher temperature than raw food.

• When deep-frying doughy food, wipe off excess dough

and place the pieces carefully into the oil.

• The deep dryer may be lled max. to 2/3. Do not overll

the frying basket (12).

NOTE: Max. lling quantity 650 g

• Keep the lid (3) closed during use.

• The deep-frying temperatures on the front of the deep

fryer are guide values. Observe the suggested tempera-

tures on the packaging of the food or in your recipe.

Tips for avoiding the acrylamide content

• Acrylamide is a chemical compound. It occurs during the

browning process (deep-drying, baking, cooking, roasting,

and grilling) at high temperatures in food containing

carbohydrates (starch and sugar), like potato and grain

products.

• Acrylamide is suspected of harming genetic material and

causing cancer. However, the actual risk for humans is not

yet known.

• We recommend not to exceed a temperature of 170 °C

during drying.

• Also, the frying time should be kept as short as possible

and the fried goods should be fried maximally to a golden

yellow color.

• Thicker French fries or potato pieces are less loaded than

smaller ones, as acrylamide forms mainly in the surface

layers.

• If you produce French fries from fresh potatoes, water

the peeled and chopped potato pieces for one hour to

dissolve a part of the sugar from the surface layers (initial

substance for acrylamide).

Start-Up

Electric Connection

• Conrm that the voltage of the appliance (refer to the

name plate) and the mains voltage are the same.

• The mains plug should only be inserted into a correctly

installed earthed socket.

Connected Wattage

The total power consumption of this device can be 1600 W.

With this connected wattage, a separate feed protected by a

16 amp circuit breaker is recommended.

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