Bedienungsanleitung Bomann MWG 2237 CB (Seite 34 von 54) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Portugiesisch, Spanisch, Polnisch, Norwegisch)

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Overview of the Components

1 Power control

2 Timer

3 Grilling grid

4 Drive axle

5 Slide ring

6 Revolving tray

7 Door lock

8 Viewing window

Information on Grilling and Combined Operation

• As heat radiation is used during grilling and combined operation,

please use only heat-resistant tableware.

• When food is only being grilled, metal or aluminium tableware may

also be used - but not during combined or microwave operation.

• Only the grilling grid is suitable for the COMBI mode of operation.

• Do not place anything on top of the housing as this becomes hot.

Always leave the ventilation slits uncovered.

• Please use the grilling grid to move the food to be cooked nearer to

the heating element.

Suitable Microwave Tableware

• The ideal material for use in a microwave is transparent and allows

the microwave radiation to heat the food evenly.

• Round/oval dishes and plates are more suitable than rectangular

ones as the food in the corners may overcook.

• Microwaves are not able to penetrate metal, so that no metal ves-

sels or plates should be used.

CAUTION:

Do not use any paper dishes made of recycled material as these may

contain small amounts of metal, which may result in sparks or res.

The list below is intended to help you select suitable microwave table-

ware:

Material

Suitable for

microwave grill combination*

Heat-resistant glass vessel yes yes yes

Non-heat-resistant glass

vessel

no no no

Heat-resistant ceramic

vessel/plate

yes yes yes

Plastic vessels suitable for

microwave use

yes no no

Kitchen roll yes no no

Metal tray no yes no

Grilling grid no yes yes

Aluminium foil and foil

containers

no yes no

*) Combination of microwave with grill.

Initial Operation

• After removing all the accessories from inside the oven, unpack

them and place the sliding ring in the middle.

• Position the glass plate on the drive axle in such a way that it locks

into the dents of the drive shafts and is lying at.

• Check the device for any visible damage, particularly in the area of

the door. If any damage is found, the machine must not be used.

• In order to avoid interference to other machines when the micro-

wave oven is operated, do not place it in the direct vicinity of other

electronic devices.

• Remove any protective foils that may be adhered to the housing.

• Insert the mains plug into a properly installed power socket.

CAUTION:

Do not remove any installed parts from inside the oven or from inside

the door!

Using the Device

What you should know about microwave operation

• Your device works with microwave radiation, which heats up water

particles in food in a very short time. There is no heat radiation and

therefore hardly any browning.

• Only food should be heated up with this device.

• The device is not suitable for baking in oating fat.

• Only 1-2 portions should be heated up at the same time. Otherwise

the microwave will become less efcient.

• In order to interrupt the cooking process, turned the timer to “0”.

• Microwaves provide their full energy levels immediately. Preheating

is therefore not necessary.

• Never operate the microwave function when the oven is empty.

• The microwave oven does not replace your traditional cooker. It is

used mainly for:

• defrosting deep-frozen food;

• rapid warming/heating of food or drinks;

• cooking meals.

Operation

1. Place the food to be heated in a suitable piece of tableware.

2. Open the door and place the vessel in the middle of the glass plate.

Then close the door. (For safety reasons the oven only operates

when the door is tightly closed.)

3. Adjust the microwave power as required:

Symbol

Label-

ling

Value

Power

Grill in %

Power

Microwave

In %*

Field of

Application

LOW

Keeping

warm

Melting

cheese etc.

M.LOW Defrosting 33

Defrosting

frozen food

MED Low 55

Continued

cooking

M.HIGH Medium 77

Cooking e.g.

meat

HIGH High 100 Rapid heating

COMBI.

Grill +

microwave

80 20

Defrosting

and grilling

COMBI.

Grill +

microwave

70 30

Cooking and

browning

COMBI.

Grill +

microwave

60 40

Boiling and

gentle

browning

GRILL Grill 100

Grilling and

browning on

top

* 100 % - 700 W

4. Set the required cooking time with the timer. The cooking time de-

pends on the quantity and constituency of the contents of the oven.

With a little practice you will soon learn to estimate the cooking time.

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