Using the burners
To obtain the maximum efficiency without was-
ting gas, the pot diameter must be suitable in
relation to the burner (see the following table),
to avoid the flame extending beyond the bottom
of the pot.
Use the maximum capacity to quickly make the
liquids reach the boiling temperature, and the
reduced capacity to heat food or maintain the
boil.
Precautions
The appliance is equipped with a device that
attempts to re-light the burner if the flame
blows out accidentally. If the burner does not
light after 3 attempts, it will lock out and the
letter “b” will appear on the relevant display.
In this case, perform the reset procedure as
described below.
– Fat and oil can catch fire when overheated so
use caution when cooking in fat or oil.
– Do not use sprays near the appliance when
it is in operation.
– Do not place unstable or deformed pots on
pan support: risk of overturning or spillage
of contents.
– Make sure pot handles are positioned cor-
rectly.
– When the burner is lit, check that the flame is
even and, before removing pots, always turn
down the flame or switch off the burner.
Burners Power Ø Pot
(W) diameter
Auxiliary 1000 10 - 14 cm
Semi-rapid 1650 16 - 18 cm
Rapid 3000 20 - 22 cm
Triple crown 4000 24 - 26 cm
General precautions
Cleaning
Before cleaning, disconnect the appliance from
the electricity supply. Do not clean the applian-
ce with steam cleaners. The appliance should
be cleaned only when it is cold.
Glass ceramic and steel parts
Remove food residues and grease spatters
from the cooking surface using the special
scraper (optional).
Then clean the area using SIDOL, STAHLFIX or
a similar product and a paper towel.
Do not use sponge scourers or chemical de-
tergents.
Burners and pan supports
These parts can be removed for easier clea-
ning. The burners must be washed with a spon-
ge and soapy water or with a mild detergent,
dried thoroughly and lodged in their seat per-
fectly. Make sure that the burner cap holes are
not clogged. Ensure the safety valve probe and
ignition electrode are always perfectly clean to
ensure optimal operation.
The pan supports can be washed in a dish-
washer. All operations concerning installation,
adjustment
and adaptation to the available gas type must
be carried out by a qualified technician,
in compliance with statutory legislation.
The specific instructions are given in the sec-
tion of the handbook reserved for
the installer.
