Bedienungsanleitung Bosch CMG633BS1 (Seite 6 von 56) (Englisch)

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en Causes of damage

:Warning – Risk of scalding!

There is a possibility of delayed boiling when a

liquid is heated. This means that the liquid

reaches boiling temperature without the usual

steam bubbles rising to the surface. Even if

the container only vibrates a little, the hot

liquid may suddenly boil over and spatter.

When heating, always place a spoon in the

container. This will prevent delayed boiling.

:Warning – Risk of injury!

Unsuitable ovenware may crack. Porcelain or

ceramic ovenware can have small perforations

in the handles or lids. These perforations

conceal a cavity below. Any moisture that

penetrates this cavity could cause the

ovenware to crack. Only use microwave-safe

ovenware.

:Warning – Risk of electric shock!

The appliance is a high-voltage appliance.

Never remove the casing.

:Warning – Risk of serious damage to

health!

■ The surface of the appliance may become

damaged if it is not cleaned properly.

Microwave energy may escape. Clean the

appliance on a regular basis, and remove

any food residue immediately. Always keep

the cooking compartment, door seal, door

and door stop clean.

Risk of serious damage to health!

■ Microwave energy may escape if the

cooking compartment door or the door seal

is damaged. Never use the appliance if the

cooking compartment door, the door seal

or the plastic door frame is damaged. Call

the after-sales service.

Risk of serious damage to health!

■ Microwave energy will escape from

appliances that do not have any casing.

Never remove the casing. For any

maintenance or repair work, contact the

after-sales service.

]Causes of damage

Causes of damage

General information

Caution!

■ Accessories, foil, greaseproof paper or ovenware on

the cooking compartment floor: do not place

accessories on the cooking compartment floor. Do

not cover the cooking compartment floor with any

sort of foil or greaseproof paper. Do not place

ovenware on the cooking compartment floor if a

temperature of over 50 ºC has been set. This will

cause heat to accumulate. The baking and roasting

times will no longer be correct and the enamel will

be damaged.

■ Aluminium foil: Aluminium foil in the cooking

compartment must not come into contact with the

door glass. This could cause permanent

discolouration of the door glass.

■ Water in a hot cooking compartment: do not pour

water into the cooking compartment when it is hot.

This will cause steam. The temperature change can

cause damage to the enamel.

■ Moisture in the cooking compartment: Over an

extended period of time, moisture in the cooking

compartment may lead to corrosion. Allow the

cooking compartment to dry after use. Do not keep

moist food in the closed cooking compartment for

extended periods of time. Do not store food in the

cooking compartment.

■ Cooling with the appliance door open: Following

operation at high temperatures, only allow the

cooking compartment to cool down with the door

closed. Do not trap anything in the appliance door.

Even if the door is only left open a crack, the front of

nearby furniture may become damaged over time.

Only leave the cooking compartment to dry with the

door open if a lot of moisture was produced whilst

the oven was operating.

■ Fruit juice: when baking particularly juicy fruit pies,

do not pack the baking tray too generously. Fruit

juice dripping from the baking tray leaves stains that

cannot be removed. If possible, use the deeper

universal pan.

■ Extremely dirty seal: If the seal is very dirty, the

appliance door will no longer close properly during

operation. The fronts of adjacent units could be

damaged. Always keep the seal clean.

■ Appliance door as a seat, shelf or worktop: Do not

sit on the appliance door, or place or hang anything

on it. Do not place any cookware or accessories on

the appliance door.

■ Inserting accessories: depending on the appliance

model, accessories can scratch the door panel

when closing the appliance door. Always insert the

accessories into the cooking compartment as far as

they will go.

■ Carrying the appliance: do not carry or hold the

appliance by the door handle. The door handle

cannot support the weight of the appliance and

could break.

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