Bedienungsanleitung Bosch CPA565GS0B (Seite 44 von 48) (Englisch)

746670

Zoom out

Zoom in

Vorherige Seite

1/48

Nächste Seite

en Tested for you in our cooking studio

Tips for roasting and braising

Vegetables and side dishes

Here you can find information about how best to cook

different types of vegetables, rice, potatoes and frozen

potato products quickly.

Microwave

Always cook vegetables in a suitable item of cookware

and keep them covered. Cook rice in a deep pot with a

lid and add the quantity of liquid indicated in the table.

Steaming

Use the glass tray and the steaming tray to steam food.

Use the portion sizes listed in the settings table. Larger

pieces will take longer to cook and smaller ones will

cook more quickly. The cooking time also depends on

the quality and the ripeness of the food. The settings

indicated are therefore intended as a guide only.

Always distribute the food evenly in the cookware. It will

not cook evenly if the food is piled up to varying

heights.Do not stack pressure-sensitive food too high in

the steaming tray.

Fill the water tank up to the "max." mark. If the water

tank runs out of water while the appliance is in

operation, the appliance is paused. You will be alerted

to this by a message on the display.

Couscous

Add water or liquid in the indicated ratio. For example,

with a ratio of 1:2, use 200 ml of liquid for every 100 ml

of liquid.

Fish steaks x 2-3, 150 g

each

Wire rack + glass tray 3+1 (- 3- - 8-12

Fish, whole, e.g. trout, x 2-

3, 300 g each

Glass tray + steaming

tray

3"- - - 3 18-22

Dish Cookware Shelf posi-

tion

Heating

function

Tempera-

ture

in °C

Grill set-

ting

Microwave

setting

Steam

setting

Cooking

time

in min

The roast is too dark and the crack-

ling is burned in places, and/or the

roast is too dry.

Check the shelf position and temperature. Select a lower temperature the next time and reduce the roasting

time if necessary.

The crackling is too thin. Increase the temperature or switch the grill on briefly at the end of the roasting time.

The roast looks good but the juices

have caught.

Next time use a smaller roasting dish and add more liquid if necessary.

The roast looks good but the juices

are too clear and watery.

Next time use a larger roasting dish and add less liquid if necessary.

The meat catches during braising. The roasting dish and lid must fit together well and close properly.

Reduce the temperature and add more liquid when braising if necessary.

Dish Cookware Shelf posi-

tion

Heating

function

Steps Tempera-

ture

Microwave

setting

Steam

setting

Cooking

time

in min

Artichokes, whole, fresh Glass tray + steaming

tray

3"1 - - 3 35-40

Spinach leaves, fresh,

250 g

Glass tray + steaming

tray

3"1 - - 3 5-7

Cauliflower, whole, fresh Glass tray + steaming

tray

2"1 - - 3 28-35

Broccoli, whole, fresh,

500 g

Glass tray + steaming

tray

2"1 - - 3 20-23

Broccoli florets, frozen,

500 g

Glass tray + steaming

tray

3"1 - - 3 14-16

Vegetables, fresh, 250 g* Cookware, covered 0 !1 - 600 - 6-10

Vegetables, fresh, 500 g* Cookware, covered 0 !1 - 600 - 10-15

Corn on the cob, fresh, x 2 Glass tray + steaming

tray

3"1 - - 3 25-35

*Stir occasionally

**Water tank may need to be refilled during cooking

Missbrauch melden von Frage und/oder Antwort

Libble nimmt den Missbrauch seiner Dienste sehr ernst. Wir setzen uns dafür ein, derartige Missbrauchsfälle gemäß den Gesetzen Ihres Heimatlandes zu behandeln. Wenn Sie eine Meldung übermitteln, überprüfen wir Ihre Informationen und ergreifen entsprechende Maßnahmen. Wir melden uns nur dann wieder bei Ihnen, wenn wir weitere Einzelheiten wissen müssen oder weitere Informationen für Sie haben.

Bosch CPA565GS0B Seite 44

Brauchen Sie Hilfe? Stellen Sie Ihre Frage.

Missbrauch melden von Frage und/oder Antwort

Art des Missbrauchs:

Forenregeln

Neu registrieren

Das Handbuch wird per E-Mail gesendet. Überprüfen Sie ihre E-Mail.

Ihre Frage wurde zu diesem Forum hinzugefügt

Info