Bedienungsanleitung Bosch HBA23R150E (Seite 5 von 24) (Englisch)

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Function control knob

The function control knob is used to select the type of heating.

Once a type of heating has been selected the oven light is

turned on.

Control buttons and display panel

The buttons are used to set different additional functions. The

set values are shown on the display panel.

The symbol for the time function is in brackets [ ] on the display

panel.

Temperature control knob

The temperature control knob is used to select the temperature

or the grill power level.

When the oven is heating, the

t symbol lights up on the

display panel. This light goes off when heating is paused. The

symbol does not come on with the light function

^ or the

defrost function

Note: If grilling for more than 15 minutes, turn the temperature

control knob to the low setting.

Inside the oven

There is a light inside the oven. A fan prevents the oven from

overheating.

Fan

The fan can be turned on and off as necessary. The hot air

escapes through the top of the door. Warning! Do not cover the

vent. The oven could overheat.

The fan remains on for a certain length of time after the oven

has been switched off so that it can cool down more quickly.

Light

The oven light remains on while the oven is working. However,

the light can be turned on without the oven being on by setting

the function control knob to

Setting Use

Zero setting The oven is off.

3D Hot air* For cakes and pastries. These can be

baked on three levels. A fan located

on the rear wall of the oven disperses

the heat evenly.

Top and bottom

heating*

For cakes, au gratin dishes, and lean

meat roasts, e.g. veal or game, on

one level. The heat is provided by the

bottom and top heating elements.

Pizza function Quick preparation of frozen foods

without pre-heating, e.g., pizza, chips

or puff pastry. The heat comes from

the bottom element and the fan on the

rear wall.

Grill with hot air For roasting joints of meat, poultry

and fish. The grill heating element and

the fan switch on and off alternately.

The fan circulates the heat generated

by the grill around the food.

(

Large surface grill For grilling steaks, sausages, fish and

toasting bread. The entire surface

below the grill heating element is

heated.

Grill, small surface

area

For grilling a small number of steaks

or sausages or small amounts of fish,

and toasting bread. Only the central

area of the grill heating element heats

up.

Bottom heating Confits, baking and cooking au gratin.

The heat comes from the bottom heat-

ing element.

Defrosting Defrosting, e.g. meat, poultry, bread

and cakes. The fan circulates the hot

air around the food.

Light For turning on the oven light.

* Type of heating used to determine the appliance's energy effi-

ciency rating according to EN60350.

Button Use

Rapid heating Heats the oven particularly quickly.

Time functions

Select the timer

U, the cooking

time

r, the end time p and the

time

Childproof lock Blocks and unblocks the control

panel.

Minus

Plus

Reduces programmed values.

Increases programmed values.

Setting Meaning

Zero setting The oven does not heat up.

50-270 Temperature

range

The oven's temperature in ºC.

I,II and III. Grill power The power levels of the small sur-

face grill

* and large surface

grill

I = level 1, low

II = level 2, medium

III = level 3, high

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