Bedienungsanleitung Bosch HBC84K533 (Seite 20 von 32) (Englisch)

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Double the amount - almost twice the cooking time,

Half the amount - half the cooking time.

Insert the wire rack at level 1. Place the ovenware in the centre.

The food will then absorb the microwaves from all sides.

Defrosting

Notes

■ Place the frozen food in an open container on the wire rack.

■ Delicate parts such as the legs and wings of chicken or fatty

outer layers of roasts can be covered with small pieces of

aluminium foil. The foil must not touch the cooking

compartment walls. You can remove the foil half way through

the defrosting time.

■ Turn or stir the food once or twice during the defrosting time.

Large pieces of food should be turned several times. When

turning, remove any liquid that has resulted from defrosting.

■ Leave defrosted items to stand at room temperature for a

further 10 to 60 minutes so that the temperature can

stabilise. The giblets can be removed from poultry at this

point.

Defrosting, heating up or cooking frozen food

Notes

■ Take ready meals out of the packaging. They will heat up

more quickly and evenly in microwaveable ovenware. The

different components of the meal may not require the same

amount of time to heat up .

■ Food which lies flat will cook more quickly than food which is

piled high. You should therefore distribute the food so that it

is as flat as possible in the ovenware. Different foodstuffs

should not be placed in layers on top of one another.

■ Always cover the food. If you do not have a suitable cover for

your ovenware, use a plate or special microwave foil.

■ Stir or turn the food 2 or 3 times during cooking.

■ After heating, allow the food to stand for a further 2 to

5 minutes so that it can achieve an even temperature.

■ Always use an oven cloth or oven gloves when removing

plates from the oven.

■ This will help the food retain its own distinct taste, so it will

require less seasoning.

Defrost Weight Microwave power setting in watts, cook-

ing time in minutes

Notes

Whole pieces of beef, veal or pork

(on the bone or boned)

800 g 180 W, 15 mins + 90 W, 10  15 mins Turn several times

1 kg 180 W, 15 mins + 90 W, 2030 mins

1.5 kg 180 W, 25 mins + 90 W, 25-30 mins

Meat in pieces or slices of beef,

veal or pork

200 g 180 W, 5 mins + 90 W, 4-6 mins Separate any defrosted parts when

turning

500 g 180 W, 8 mins + 90 W, 5-10 mins

800 g 180 W, 10 mins + 90 W, 10-15 mins

Minced meat, mixed 200 g 90 W, 10-15 mins Turn several times, remove any

defrosted meat

500 g 180 W, 5 mins + 90 W, 10-15 mins

800 g 180 W, 10 mins + 90 W, 15-20 mins

1 kg 180 W, 13 mins + 90 W, 20-25 mins

Poultry or poultry portions 600 g 180 W, 5 mins + 90 W, 13-18 mins Turn during cooking.

1.2 kg 180 W, 10 mins + 90 W, 20-25 mins

Duck 2 kg 180 W, 20 mins + 90 W, 30-40 mins Turn several times

Goose 4.5 kg 180 W, 30 mins + 90 W, 60-80 mins Turn every 20 minutes, remove liq-

uid that escapes during defrosting

Fish fillet, fish steak or slices 400 g 180 W, 5 mins + 90 W, 10-15 mins Separate any defrosted parts.

Whole fish 300 g 180 W, 3 mins + 90 W, 10-15 mins Turn during cooking.

600 g 180 W, 8 mins + 90 W, 10-15 mins

Vegetables, e.g. peas 300 g 180 W, 8-13 mins Stir carefully during defrosting.

600 g 180 W, 10 mins + 90 W, 8-13 mins

Fruit, e.g. raspberries 300 g 180 W, 7-10 mins Stir carefully during defrosting and

separate any defrosted parts.

500 g 180 W, 8 mins + 90 W, 5-10 mins

Butter, defrosting 125 g 90 W, 7-9 mins Remove all packaging.

250 g 180 W, 2 mins + 90 W, 3-5 mins

Loaf of bread 500 g 180 W, 3 mins + 90 W, 10-15 mins Turn during cooking.

1 kg 180 W, 3 mins + 90 W, 15-25 mins

Cakes, dry, e.g. sponge cake 500 g 90 W, 10-15 mins Only for cakes without icing, cream

or crème pâtissière, separate the

pieces of cake.

750 g 180 W, 2 mins + 90 W, 10-15 mins

Cakes, moist, e.g. fruit flan,

cheesecake

500 g 180 W, 5 mins + 90 W, 15-20 mins Only for cakes without icing, cream

or crème pâtissière

750 g 180 W, 10 mins + 90 W, 15-20 mins

Defrosting, heating up or cooking fro-

zen food

Weight Microwave power setting in

watts, cooking time in minutes

Notes

Menu, plated meal, ready meal 300-400 g 600 W, 11-15 mins Take meal out of packaging; cover food

before heating

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