Bedienungsanleitung Bosch HBM43B150 (Seite 11 von 24) (Englisch)

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Cleaning agents

To ensure that the different surfaces are not damaged by using

the wrong cleaning agent, observe the information in the table.

Do not use

■ sharp or abrasive cleaning agents,

■ cleaning agents with a high concentration of alcohol,

■ hard scouring pads or sponges,

■ high-pressure cleaners or steam cleaners.

Wash new sponge cloths thoroughly before use.

Cleaning self-cleaning surfaces in the cooking compartment

The back panel and ceiling in the top oven, and the back panel

in the main oven, are coated with self-cleaning enamel. This

coating absorbs and dispels splashes from baking and

roasting while the oven is in operation. The higher the

temperature and the longer the oven is in operation the better

the result will be.

If dirt is still visible after operating the oven several times, clean

the self-cleaning surfaces with hot soapy water and a soft cloth.

Over time, discolourations may occur, which can no longer be

removed. These will not damage the enamel.

Caution!

Damage to surfaces on self-cleaning areas due to applying

oven cleaner.Never clean the self-cleaning surfaces with oven

cleaner.

If oven cleaner accidentally gets onto self-cleaning surfaces,

remove it immediately with a sponge and plenty of water.

Caution!

Damage to surfaces on self-cleaning areas due to the use of

abrasive and acidic cleaning agents and aids.

Do not use cleaning agents containing abrasive substances or

acids.

Do not use abrasive cleaning aids such as steel wool or

scourers.

Clean the cooking compartment floor and side panels

Use a dish cloth and hot soapy water or a vinegar solution.

If there are heavy deposits of dirt, use a stainless steel scouring

pad or oven cleaner. Only use when the cooking compartment

is cold. Never treat the self-cleaning surfaces with a scouring

pad or oven cleaner.

Detaching and refitting the rails

The rails can be removed for cleaning. The oven must have

cooled down.

Detaching the rails

1. Lift up the front of the rail

2. and unhook it (figure A).

3. Then pull the whole rail forward

4. and remove it (Fig. B).

Clean the rails with cleaning agent and a sponge. For stubborn

deposits of dirt, use a brush.

Refitting the rails

1. First insert the rail into the rear socket, press it to the back

slightly (figure A),

2. and then hook it into the front socket (figure B).

The rails fit both the left and right sides. Ensure that, as shown

in figure B, levels 1 and 2 are below and levels 3, 4 and 5 are

above.

Area Cleaning agents

Oven front Hot soapy water:

Clean with a dish cloth and dry with a

soft cloth. Do not use glass cleaners or

glass scrapers.

Stainless steel Hot soapy water:

Clean with a dish cloth and dry with a

soft cloth. Remove flecks of limescale,

grease, starch and albumin (e.g. egg

white) immediately. Corrosion can form

under such residues.

Special stainless steel cleaning prod-

ucts suitable for warm surfaces are avail-

able from our after-sales service or from

specialist retailers. Apply a thin layer of

the cleaning product with a soft cloth.

Door panels Glass cleaner:

Clean with a soft cloth. Do not use a

glass scraper.

Glass cover for the

oven light

Hot soapy water:

Clean with a dish cloth.

Seal

Do not remove.

Hot soapy water:

Clean with a dish cloth. Do not scour.

Shelves Hot soapy water:

Soak and clean with a dish cloth or

brush.

Telescopic shelves Hot soapy water:

Clean with a dish cloth or a brush. Do

not soak or clean in the dishwasher.

Accessories Hot soapy water:

Soak and clean with a dish cloth or

brush.

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