3
Ú T able of contents
[ e n ] I n s t r u c t i o n m a n u a l
Important safety information ..................................................... 4
Causes of damage .............................................................................5
Y our new ov en ............................................................................ 6
Control panel ....................................................................................... 6
Buttons ..................................................................................................6
Rotary selector .................................................................................... 6
Display .................................................................................................. 7
Temperature indicator ........................................................................7
Function selector.................................................................................7
Temperature selector .........................................................................7
Cooking compartment ....................................................................... 8
Y our accessories ........................................................................ 8
Inserting accessories ......................................................................... 8
Optional accessories .........................................................................8
After-sales service products .......................................................... 10
Before using for the first time ................................................. 10
Setting the clock .............................................................................. 10
Heating up the oven ........................................................................ 10
Cleaning accessories ...................................................................... 10
Setting the o ven........................................................................ 11
Top oven
ò....................................................................................... 11
Main oven
ó..................................................................................... 11
Setting the type of heating and temperature .............................. 11
Setting rapid heating ....................................................................... 12
Time-setting options ................................................................ 12
Setting the time-setting options in brief ..................................... 12
Setting the timer ............................................................................... 12
Setting the cooking time ................................................................. 12
Setting a later end time .................................................................. 13
Setting the clock .............................................................................. 13
Memory ...................................................................................... 14
Storing settings in the memory ..................................................... 14
Starting the memory ........................................................................ 14
Sabbath mode ........................................................................... 14
Starting Sabbath mode ................................................................... 14
Childproof lock ......................................................................... 14
Switching on the childproof lock................................................... 14
Switching off the childproof lock................................................... 14
Basic settings ........................................................................... 15
Changing the basic settings .......................................................... 15
Automatic switch-off ................................................................ 16
The automatic switch-off function is activated. ........................... 16
Remove automatic switch-off......................................................... 16
Cleaning system ....................................................................... 16
Before cleaning ................................................................................ 16
Cleaning system for the
ó main oven ......................................... 16
Cleaning system for the
ò top oven ............................................ 16
After cleaning.................................................................................... 16
Care and cleaning .................................................................... 17
Cleaning agents ............................................................................... 17
Detaching and refitting the rails .................................................... 17
Detaching and attaching the oven door ...................................... 18
Cleaning the door panels ............................................................... 18
T roubleshooting ....................................................................... 19
Malfunction table .............................................................................. 19
Replacing the oven light bulb........................................................ 20
Glass cover ....................................................................................... 20
After-sales service ................................................................... 20
E number and FD number ............................................................. 20
Energy and the environment ................................................... 20
Hot air eco heating type ................................................................. 20
Saving energy ................................................................................... 21
Environmentally-friendly disposal .................................................. 22
Automatic programmes ........................................................... 22
Ovenware .......................................................................................... 22
Preparing the dish ........................................................................... 22
Programmes ..................................................................................... 22
Selecting and setting a programme ............................................. 24
Tips for the automatic programmes ............................................. 25
T ested for you in our cooking studio ..................................... 26
Cakes and pastries ......................................................................... 26
Baking tips ........................................................................................ 28
Meat, poultry, fish ............................................................................. 28
Tips for roasting and grilling .......................................................... 31
Preprepared products ..................................................................... 32
Special dishes .................................................................................. 33
Defrost................................................................................................ 33
Drying ................................................................................................. 34
Acrylamide in foodstuffs ......................................................... 34
T est dishes ................................................................................ 35
Baking ................................................................................................ 35
Grilling ................................................................................................ 35
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www .bosch-home.com and
in the online shop www .bosch-eshop.com