Bedienungsanleitung Bosch HMT75G451B (Seite 12 von 20) (Englisch)

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To book an engineer visit and product advice

Rely on the professionalism of the manufacturer. You can

therefore be sure that the repair is carried out by trained service

technicians who carry original spare parts for your appliances.

This appliance corresponds to the standards EN 55011 and

CISPR 11. It is a Group 2, Class B product.

Group 2 means that microwaves are produced for the purpose

of heating food. Class B states that the appliance is suitable for

private households.

Environmentally-friendly disposal

Dispose of packaging in an environmentally-friendly manner.

Automatic programmes

The automatic programmes enable you to prepare food very

easily. You select the programme and enter the weight of your

food. The automatic programme makes the optimum setting.

Note: You can choose from 8 programmes.

Setting a programme

Once you have selected a programme, make settings as

follows:

1. Press the g button repeatedly until the required programme

number appears.

2. Press the 1 button.

"P" and a default weight appear in the display.

3. Turn the rotary selector to specify the weight of the dish.

4. Press the Start button.

You will see the cooking time for the programme counting

down.

The cooking time has elapsed

A signal sounds. Open the appliance door or press Stop. The

clock reappears.

Correction

Press the Stop button twice and reset.

Pausing

Press the Stop button once, or open the appliance door. Press

the START button after closing the door.

Cancelling operation

Press the Stop button twice, or open the door and press the

Stop button once.

Notes

■ For some programmes, a signal sounds after a certain time.

Open the appliance door and stir the food or turn the meat or

poultry. After closing, press the Start button again.

■ You can query the programme number and weight using g or

1. The queried value is shown for 3 seconds in the display.

Defrosting using the automatic programmes

You can use the 4 defrosting programmes to defrost meat,

poultry and bread.

Notes

■ Preparing food

Use food that has been frozen at -18 °C and stored in

portion-sized quantities that are as thin as possible.

Take the food to be defrosted out of all packaging and weigh

it. You need to know the weight to set the programme.

■ Liquid will be produced when defrosting meat or poultry.

Drain off this liquid when turning meat and poultry and under

no circumstances use it for other purposes or allow it to

come into contact with other foods.

■ Ovenware

Place the food in a microwaveable shallow dish, e.g. a china

or glass plate, but do not cover.

■ Resting time

The defrosted food should be left to stand for an additional

10 to 30 minutes until it reaches an even temperature. Large

pieces of meat require a longer standing time than smaller

pieces. Flat pieces of meat and items made from minced

meat should be separated from each other before leaving to

stand.

After this time, you can continue to prepare the food, even

though thick pieces of meat may still be frozen in the middle.

The giblets can be removed from poultry at this point.

■ Signal

For some programmes, a signal sounds after a certain time.

Open the appliance door and separate the food out or turn

the meat or poultry. Close the door and press the Start

button.

GB 0344 892 8979

Calls charged at local or mobile rate.

IE 01450 2655

0.03 € per minute at peak. Off peak 0.0088 € per

minute.

This appliance is labelled in accordance with

European Directive 2012/19/EU concerning used

electrical and electronic appliances (waste electrical

and electronic equipment - WEEE). The guideline

determines the framework for the return and recycling

of used appliances as applicable throughout the EU.

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Programme no. Weight range in kg

Defrost

P 01 Minced meat 0.20 - 1.00

P 02 Pieces of meat 0.20 - 1.00

P 03

Chicken, chicken

pieces

0.40 - 1.80

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