Bedienungsanleitung Bosch MSM14200 (Seite 14 von 124) (Alle Sprachen)

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en The blender feet

3. Check all parts for completeness.

X Fig. A

4. Inspect all parts for visible damage.

5. Thoroughly clean and dry all parts

before using for the first time.

X “Care and daily cleaning” see

page 15

The blender feet

Notes:

The blender feet are suitable for cutting

and mixing mayonnaise, sauces,

blended drinks, baby food, cooked fruit

and cooked vegetables, and for purée-

ing soups.

The blender feet are not suitable for

preparing purées consisting solely

of potatoes or foods with a similar

consistency.

For this purpose, use a Bosch hand

blender with the “ProPuree” masher

attachment.

Cut food into large pieces prior to

processing. Cut up into smaller pieces

when using the mini blender foot.

Plastic / stainless steel

blender foot

The blender foot is suitable for processing

food in larger receptacles, in the pot itself

or in a special blender jug. X “Recipes for

the plastic / stainless steel blender foot” see

page 15

Mini blender foot

The mini blender foot is especially suitable

for processing small quantities in small

receptacles. The receptacles used should

have a diameter of 45-60 mm. X “Recipes

for the mini blender foot” see page 16

Operation

W Warning

Risk of scalding!

Take care when processing hot food. Hot

food may splash during processing. Leave

boiling food to cool down to at least 80°C

before processing.

Risk of injury!

After switching off the appliance, wait for

the blade in the blender foot to come to

a standstill. Never grip the blade in the

blender foot.

Attention!

The blender foot must be securely

connected to the base unit. The blender

foot must not wobble or fall over.

We recommend that the appliance is not

switched on for longer than is necessary

to process the ingredients.

Solid foods such as apples, potatoes

and fish must be cut up and soft cooked

prior to processing. Use the universal

cutter for cutting/chopping raw food

(onions, garlic, herbs, etc.).

X Fig. B

1. Prepare the desired food. Cut up large

pieces in advance.

2. Place the food in a suitable, tall and

stable receptacle or continue processing

the food in the cooking pot.

3. Completely unwind the power cord.

4. Take hold of the blender foot, place the

base unit on the blender foot and rotate

in a clockwise direction until both are

securely connected.

5. Connect the mains plug.

6. Take hold of the appliance with one

hand and immerse the blender foot.

Hold the receptacle firmly with your

other hand.

7. Press the ON button. The appliance

remains switched on as long as the ON

button is pressed.

8. Once the ingredients have reached the

desired consistency, release the ON

button.

9. Unplug the mains plug.

Notes:

To prevent the ingredients from splash-

ing, fully immerse the blender blade in

the ingredients.

In the case of liquid foodstuffs, immerse

the blender foot and hold it at a slight

angle for better blending results and to

prevent the ingredients from sticking to

the base of the receptacle.

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