Bedienungsanleitung Bosch MUMXL40G (Seite 26 von 132) (Deutsch, Englisch, Holländisch, Dänisch, Französisch, Italienisch, Schwedisch, Norwegisch, Finnisch)

526413

Zoom out

Zoom in

Vorherige Seite

1/132

Nächste Seite

26 Robert Bosch Hausgeräte GmbH

Mayonnaise

Note: Mayonnaise can be prepared

in the blender with whole eggs

(egg white and egg yolk) only.

Basic recipe:

1 egg

1 heaped tsp. mustard

1 tbs. vinegar or lemon juice

1 pinch of salt

1 pinch of sugar

200–250 ml oil

Ingredients must be at the same

temperature.

 Mix ingredients (except oil) for several

seconds at setting 3.

 Switch the appliance to the highest

setting, pour the oil through the funnel

and blend until the mayonnaise

emulsifies.

Maximum quantity: Double the quantity

of the basic recipe.

Hot chocolate

50–75 g cooled cooking chocolate

½ l hot milk

Whipped cream and grated chocolate

as required

 Cut cooking chocolate into pieces

(approx. 1 cm) and chop up completely

in the blender on setting 7.

 Switch off appliance and add the milk

through the funnel. Mix for approx.

30 seconds at setting 7.

 Pour the hot chocolate into glasses and

serve with whipped cream and grated

chocolate as required.

Banana ice shake

2–3 bananas

2–3 heaped tbs. vanilla or lemon

ice cream

2 packet of vanilla sugar

½ l milk

 Cut bananas into pieces and chop

up in the blender for 5–10 seconds.

 When the appliance has come to stand-

still, add milk and ingredients and blend

for approx. 1 minute until the mixture

is frothy.

Fruit sundae

250 g fruit (e.g. strawberries, banana,

orange, apple)

50–100 g sugar

500 ml cold water

Ice as required

 Peel fruit and cut into pieces

 Put all ingredients (except ice) in the

blender and blend on setting 7 for approx.

1 minute.

 Serve with the ice cream

Sportsman’s cocktail

2–3 oranges

1 lemon

½–1 tbs. sugar or honey

¼ l apple juice

¼ l mineral water and ice cube if required

 peel oranges and lemon, cut into pieces.

 Blend ingredients (except apple juice and

mineral water) for approx. 30 seconds

on setting 7.

 Add the apple juice and mineral water

 Blend briefly until the drink is frothy.

 Pour the cocktail into glasses and serve

as required with ice cubes

Red fruit pudding

400 g fruit (pitted sour cherries, rasp-

berries, black/red currants, straw-

berries, blackberries)

100 ml sour cherry juice

100 ml red wine

80 g sugar

1 packet of vanilla sugar

2 tbs. lemon juice

1 pinch of cloves (ground)

1 pinch of cinnamon (ground)

 8 gelatine leaves

Soak the gelatine in cold water for

approx. 10 minutes

 Bring all the ingredients (except the

gelatine) to the boil

 Dry the gelatine and melt in the micro-

wave, but do not cook

 Blend hot fruit and gelatine on setting 5

for approx. 1 minute.

 Pour the red fruit pudding into small bowls

rinsed out with cold water and refrigerate

Tip: Red fruit pudding tastes good with

whipped cream or vanilla sauce

Missbrauch melden von Frage und/oder Antwort

Libble nimmt den Missbrauch seiner Dienste sehr ernst. Wir setzen uns dafür ein, derartige Missbrauchsfälle gemäß den Gesetzen Ihres Heimatlandes zu behandeln. Wenn Sie eine Meldung übermitteln, überprüfen wir Ihre Informationen und ergreifen entsprechende Maßnahmen. Wir melden uns nur dann wieder bei Ihnen, wenn wir weitere Einzelheiten wissen müssen oder weitere Informationen für Sie haben.

Bosch MUMXL40G Seite 26

Brauchen Sie Hilfe? Stellen Sie Ihre Frage.

Missbrauch melden von Frage und/oder Antwort

Art des Missbrauchs:

Forenregeln

Neu registrieren

Das Handbuch wird per E-Mail gesendet. Überprüfen Sie ihre E-Mail.

Ihre Frage wurde zu diesem Forum hinzugefügt

Info