EN
4/USING YOUR APPLIANCE
57
The three memory functions allow you to record three common programmes that you can then
select rapidly.
Programming a memory touch control Display
Access the memory function by pressing the
MEMO touch control. M1 flashes. (Press the touch
control again to switch to M2... M3.)
Enter the cooking programme of your choice.
Instead of pressing START/STOP, confirm your
programme by pressing the MEMO touch control
for a second. M1 (M2/M3) is displayed and a beep
confirms the programme was saved.
Using a memorised programme Display
Press the MEMO touch control ; M1 is displayed.
Choose memory programme M2 or M3 by again
pressing the touch control.
The memorised programme is displayed.
Confirm the selection by pressing START/STOP,
the oven turns on and the programme begins.
Comments
:
Follow the same procedure to cancel and replace the previously entered programme.
You can use the memory feature for all functions except for automatic programmes.
•MEMORY PROGRAMMES M1 / M2 / M3
M 1
M 1
M 1
Food Qty
Programme
MICROWAVE
+ FAN HEATING
Duration
(min)
Recommendations
Lamb shoulder on
the bone
1300 g 200 W + 200°C 32 - 37
In a dish, on the grid, level 2
Boneless rib steak 800 g 200 W + 200°C 23 - 28
In a dish, on the grid, level 2
Chicken, guinea fowl 1200 g 200 W + 200°C 35 - 40
In a dish, on the grid, level 1
Roast turkey 800 g 300 W + 180°C 32 - 37
In a dish, on the grid, level 2
Pork roast 1200 g 300 W + 180°C 47 - 52
In a dish, on the grid, level 2
Veal - roast 1000 g 300 W + 180°C 37 - 42
In a dish, on the grid, level 2
Use a dish suitable for microwave ovens that is heat-resistant, preferably in terra cotta (less
splattering than in a glass dish).
When possible, cook roasts without fatty exterior layers to avoid smoke and grease splattering.
After cooking, season the roast, wrap it in aluminium paper and let it sit for 10 minutes. The roast
will be juicier.
•MICROWAVE + FAN HEAT COOKING GUIDE
