Bedienungsanleitung Burnhard Fat Fred (Seite 49 von 52) (Deutsch, Englisch)

719120

Zoom out

Zoom in

Vorherige Seite

1/52

Nächste Seite

3. Pace the grids on the grill and let them burn-in for 45 minutes at the highest temperature with the

lid closed. This burns the grease permanently onto the iron thus creating a protective patina.

MAINTENANCE OF THE STAINLESS STEEL GRIDS

Stainless steel grids do not need to be burned in. You can clean the durable grids with warm water, mild

detergent and a sponge by hand or in the dishwasher.

Stainless steel can slightly discolour when exposed to high temperatures. This is a natural process and

has no effect on the quality or your grilling result.

MAINTENANCE AND CLEANING OF THE INFRARED CERAMIC BURNER

The ceramic brick cannot be cleaned. Fat and meat juices dripping onto the ceramic brick will combust.

Hence, staining of the brick and baked-on residues are normal and do not affect the burner’s performance.

WARNING: Under no circumstances shall the ceramic brick be cleaned with water and/or de-

tergents. If something falls through the protective grid and is not burnt completely, adjust the

burner to the highest heat possible and let all residues combust for 10-15 minutes.

Make sure to only cook non-marinated grilables on the ceramic brick. Salty and acidy marinades or pep-

per may damage the ceramic brick when dripping down during cooking over long periods of time.

REGULAR MAINTENANCE

After grilling, you should prepare the grill for the next use. Let the grill burn freely at maximum heat

with the lid closed to burn up any residues on the grids and then brush them off.

Follow the procedure below to do this:

1. Remove all grilled food from the grill and set the grill to maximum heat with the lid closed. Let it

burn freely for 15-30 minutes until no more smoke comes out of the grill. For tough stains, turn the

grids so that the used side faces the bottom.

2. Close the gas cylinder valve (rotate to OFF) and subsequently turn the control knobs to the OFF

position.

3. Next, use a long-handled stainless steel brush to clean the grill. Make sure to wear grilling gloves or

potholders since the grill is still very hot.

4. Pour some rapeseed or sunflower oil on a cloth and rub it on the grids to prevent rust. Stainless steel

grids need no further maintenance.

It is recommended that you clean the dirty spots on the edge of the cast iron grids separately every 2–3

times you use the grill. Here, you should first let the grill burn freely and then clean it using a wire brush.

To clean the dirty spots on the edges, remove the grids from the grill and scrub them carefully under

warm water (no detergent) using a wire sponge (pot sponge). Afterwards, use a cloth to dry them thoro-

ughly, apply some oil, and pace them back into the grill.

Stainless steel grids can easily be cleaned with detergent, sponge and warm water or in the dishwasher.

Missbrauch melden von Frage und/oder Antwort

Libble nimmt den Missbrauch seiner Dienste sehr ernst. Wir setzen uns dafür ein, derartige Missbrauchsfälle gemäß den Gesetzen Ihres Heimatlandes zu behandeln. Wenn Sie eine Meldung übermitteln, überprüfen wir Ihre Informationen und ergreifen entsprechende Maßnahmen. Wir melden uns nur dann wieder bei Ihnen, wenn wir weitere Einzelheiten wissen müssen oder weitere Informationen für Sie haben.

Burnhard Fat Fred Seite 49

Brauchen Sie Hilfe? Stellen Sie Ihre Frage.

Missbrauch melden von Frage und/oder Antwort

Art des Missbrauchs:

Forenregeln

Neu registrieren

Das Handbuch wird per E-Mail gesendet. Überprüfen Sie ihre E-Mail.

Ihre Frage wurde zu diesem Forum hinzugefügt

Info