Bedienungsanleitung Campingaz Party Grill CV 470 (Seite 7 von 44) (Deutsch, Englisch, Holländisch, Dänisch, Französisch, Italienisch, Portugiesisch, Spanisch, Schwedisch, Norwegisch, Finnisch)

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H - SAFETY PRECAUTIONS

Never use your equipment at a distance of less than

20 cm from a wall or combustible object.

When using the Party Grill as a hot-plate : always

ensure that there is water in the reservoir.

Never leave the hot-plate without foodstuffs longer

than one minute (except for the initial pre-heating

period) otherwise the special coating will be dam

maged.

When the hotplate is still warm, handle it with the

removable handle (P).

Wait until the unit is cold before storing it away.

On unstable surfaces (sand, damp ground,...) use

the cover to stabilise the unit (g. 9/c).

I - Dismantling, CLEANING AND STORAGE

a) Once the unit is cold (approximatly 15 minutes) remove

the hot-plate, remove the cross-pieces, unscrew the res

ervoir (5) by turning it towards the arrow marked “dv” and

empty out the water (g. 3).

b) Dismantle the legs by pulling the retaining tabs and push

ing the ends of the legs downwards (g. 5).

c) Clean the greasy parts with soapy water or a non-abra

sive detergent (do not use a scouring agent on the grill or

the water reservoir).

d) To simplify cleaning, the cover, the hot-plate, reservoir,

cross-pieces can be washed in a dishwasher. The Alu

minium legs can be cleaned with sponge (no washing

powder)

e) Assemble the pieces of the unit and and close the safety

cover.

f) The unit should be stored in a dry place, out of the reach

of children and never in a cellar.

g) If unused for long periods, disconnect the cartridge from

the unit in the manner indicated in paragraph G.

J - LIFE OF A CARTRIDGE

Cartridge duration

Type CY Stove : (max.

temp.)

Grill : pre-heating and

cooking

270 2 hours 30 3 hours

470 4 hours 30 5 hours

300 2 hours 30 3 hours

c) Cooking:

The hot-plate is covered with a high quality anti-adhesive

material which ensures healthy cuisine without adding fat

or oil.The hot-plate is divided into two zones:

- A at surface for cooking eggs, thin slices of meat

or sh, vegetables, toast...

- A ridged surface, ideal for barbeques.

Fatty substances are recuperated in the water tank, your

cuisine is perfectly healthy (no residual or carbonised fats),

your ingredients retain all their savor.

The hot-plate attains maximum temperature after about one

minute of pre-heating (the ideal temperature for barbequ

ing).

Place your ingredients on the plate and ajust the tempera

ture with the gas tap according to your tastes (7).

It is also possible to ajust the speed of cooking according to

where the ingredients are placed on the hot-plate: maxmum

in the center, less intense towards the edges.

While in use and still hot, you can remove the hotplate

with the help of the removable handle (P) (Fig. 9/a)

d) Turning the hot-plate off

When you have nished with the hot-plate, turn the gas

tap clockwise as far as it will go.

F - HOW TO USE THE PARTY GRILL AS A STOVE

(g. 9/b)

a) Lighting the burner

Having installed the cartridge, light the burner by follow-

ing the instructions in paragraph E 1 a) and b).

b) Cooking

Place the pan on the cross-pieces centered over the

burner. Ensure that the ame does not exceed the under

side of the pan.

G - REMOVING THE CARTRIDGE

The cartridge can be removed even if not empty.

Ensure that the gas tap is closed by turning it clockwise (7).

b) Return the “Easy Clic” lever (1) to the mark (c) (g. 6)

c) Pull the cartridge downwards to release the 3 clamps

from the fastening clips.

d) Never dispose of a cartridge until you are sure it is empty

(shake the cartridge and listen for the sound of liquid).

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