Bedienungsanleitung Campingaz Xpert 100 (Seite 10 von 87) (Alle Sprachen)

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Cooking rate can be adjusted, depending upon the position of

the control knobs.

Temperature with lid closed: in the full flame (

) position,

approx. 340 ºC, in the reduced flame position (

) approx.

175 ºC, with the possibility of adjusting the rate between these

2 positions.

Depending on how much food is to be cooked, it is possible to

use only half of the grid, by lighting only one side of the burner.

After cooking, close the lid and put the barbecue in the full

flame (

) position for about 10 minutes, in order to burn the

food residue or grease on the grid or on the lava rock (self

cleaning effect).

A yellow flame when cooking is normal.

Important :

If a burner flame goes out when the unit is in use, immediately

turn the control knobs to the “OFF” (O) position, open the lid

and wait 5 minutes to allow the unburnt gas to dissipate. Only

attempt to light again after this time period has elapsed.

Model with burner cap (Fig. 10)

If your barbecue is equipped with a burner cap (illustrated

above), when cooking meat with high content of fat (chicken,

duck, sausages, etc.), the burners should be set to the

minimum flow position (

) to reduce flaring up of cooking fats.

It may also be necessary to reduce the number of items being

cooked on the cooking grid and spread them out over several

cooking batches in succession.

O. CLEANING AND MAINTENANCE

Never modify the appliance: any modification may prove

dangerous.

y In order to maintain your appliance in perfect operating

condition, it is recommended to clean it periodically (after

4 or 5 uses).

y Wait until the appliance has cooled down before cleaning.

y Close the gas cylinder and remove the regulator.

y (Fig. 11) Clean the top of the burner, as well as the sides

and base, using a moist sponge (water with dish washing

liquid). If necessary, use a damp steel brush.

y (Fig. 11) Check that all burner outlets (OH) are clear and dry

before using again. If necessary, use a wire brush to unclog

the burner outlets.

y (Fig. 11) Clean the orifices on the Venturi jet (VO) or the

burner if necessary.

y The grill burner must be cleaned and checked every 3

months. Remove the entire burner (Fig. 11) and check that

no dirt or spider webs are blocking the venturi tube openings

(Fig. 5), which may cause the burner to be less efficient or

cause a dangerous gas fire outside the burner.

N.B.: Frequent cleaning of the burner maintains it in good

condition for many uses and prevents premature oxidation,

notably due to acid residue from cooking.Oxidation of the grill

burner is, however, normal.

y Base walls, lid, cooking grids, control panel:

Clean these elements from time to time using a sponge with

washing up liquid. Do not use abrasive products. Do not

clean the grids in a self-cleaning oven; the extreme heat may

damage the chrome plated parts.

y Cooking plates (depending on model):

Let them cool down before cleaning. Use Campingaz

Cleaner

Spray BBQ cleaner and barbecue brushes.

Before cleaning and drying the cooking grills, rub them lightly

with grease to protect them from corrosion and to prevent them

rusting and sticking to the food.

Campingaz

recommends applying a thin coat of vegetable oil

to the cooking grills with kitchen towel.

P. STORAGE

y Close the gas cylinder valve after use.

y If you store your barbecue indoors, disconnect the gas

cylinder and store the cylinder outdoors.

y If you store your barbecue outdoors, it is recommended that

a protective cover be used.

y When not used for a long period of time, it is recommended

that the barbecue be stored in a dry, sheltered place (eg:

garage). Store the lava rocks in a dry place

Q. LAVA ROCK (DEPENDING ON MODEL)

y The lava rock should be replaced when it becomes heavily

coated in grease or when eroded so that it falls through

the lower grid. This will only happen after it has been used

many times.

Spread the lava rock evenly in a single layer. Do not pile

the rock up and leave a few millimetres between each

rock to allow air to pass through.

Do not use charcoal in place or in addition to the lava

rock provided.

y Use replacement lava rock from Campingaz

. We cannot

accept responsibility should other lava rock be used, which

could be dangerous to the user.

y Keep the lava rock dry.Do not use wet or damp lava rock,

first allow it to dry in a sheltered area.

R. ACCESSORIES

ADG (‘Application Des Gaz’) advises that its gas barbecues

should systematically be used with accessories and

replacement parts from Campingaz

. ADG accepts no

responsibility for any damage or malfunction due to the

use of accessories and/or replacement parts from other

brands.

S. PROTECTING THE ENVIRONMENT

Think about protecting the environment! Your equipment

contains materials which can be recovered or recycled. Hand

them in to the waste collection service in your municipality and

sort the packing materials.

Years 2

Warranty Period

www.campingaz.com

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