4
GROUNDING INSTRUCTIONS
This appliance must be grounded. This oven is
equipped with a cord having a grounding wire
with a grounding plug. It must be plugged into a
wall receptacle that is properly installed and
grounded. In the event of an electrical short
circuit, grounding reduces risk of electric shock
by providing an escape wire for the electric
current. It is recommended that a separate circuit
serving only the oven be provided. Using a high
voltage is dangerous and may result in a fire or
other accident causing oven damage.
WARNING Improper use of the grounding plug
can result in a risk of electric shock.
Note:
1. If you have any questions about the
grounding or electrical instructions, consult a
qualified electrician or service person.
2. Neither the manufacturer nor the dealer can
accept any liability for damage to the oven
or personal injury resulting from failure to
observe the electrical connection
procedures.
The wires in this cable main are colored in
accordance with the following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE
BEFORE YOU CALL FOR SERVICE
If the oven fails to operate:
1. Check to ensure that the oven is plugged in
securely. If it is not, remove the plug from
the outlet, wait 10 seconds, and plug it in
again securely.
2. Check for a blown circuit fuse or a tripped
main circuit breaker. If these seem to be
operating properly, test the outlet with
another appliance.
3. Check to ensure that the control panel is
programmed correctly and the timer is set.
4. Check to ensure that the door is securely
closed engaging the door safety lock system.
Otherwise, the microwave energy will not
flow into the oven.
IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. DO NOT
TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.
PRODUCT SERIAL NUMBER. Where can i find it?
It is important you to inform the Assistance Service of your product code and its serial number (a 16 character
code which begins with the number 3); this can be found on the guarantee certificate or on the data plate located
on the appliance.
It will help to avoid wasted journerys to technicians, thereby (and most significantly) saving the corresponding
callout charges.
UTENSILS GUIDE
1. The ideal material for a microwave utensil is
transparent to microwave, it allows energy to
pass through the container and heat the food.
2. Microwave cannot penetrate metal, so metal
utensils or dishes with metallic trim should
not be used.
3. Do not use recycled paper products when
microwave cooking, as they may contain
small metal fragments which may cause
sparks and/or fires.
4. Round /oval dishes rather than
square/oblong ones are recommend, as food
in corners tends to overcook.
5. Narrow strips of aluminum foil may be used
to prevent overcooking of exposed areas.
But be careful don’t use too much and keep
a distance of 1 inch (2.54cm) between foil
and cavity.
