2
Contents
Installation Instructions.........................................3
Important Information ...........................................3
Description of the Microwave Oven ......................4
The advantages of a microwave oven:...................4
How the microwave oven works .............................5
Why does the food heat up?...................................5
Operating Instruction .............................................6
Microwave function .................................................6
Grill Function............................................................6
Microwave and Grill function ..................................6
Functioning Time .....................................................7
While Working .........................................................7
Advice for Good Usage of the Oven.......................8
Working with microwaves .......................................8
Functioning of the grill ............................................8
Advice on the use of Cookware.............................9
Metal ........................................................................9
Glass.........................................................................9
Porcelain ..................................................................9
Glazed Ceramic Dishes ...........................................9
Plastic.......................................................................9
Wood ........................................................................9
Recipient Test ....................................................... 10
Lids ........................................................................ 10
Oven Maintenance...............................................11
Cleaning ................................................................ 11
Light Replacement ............................................... 11
Official Technical Assistance Service (T.A.S.).....12
Solving Problems.................................................. 12
Cord Replacement................................................ 12