Bedienungsanleitung Caterchef 309.003 - U1 (Seite 27 von 44) (Englisch, Holländisch, Französisch)

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ENGLISH

Maintaining the heating elements

Due to the high electrical load and lime-rich water found in many areas, it is common for limescale to form on the

heating elements. This has a detrimental effect on heat conduction. This is why it is necessary to maintain and clean

the dishwasher regularly and to use a water softener!

Remove any limescale residue on the bottom of the reservoir. If in doubt, contact your dealer.

Maintaining the water pipes

Impurities in the water inlet hose (strainer) must be removed regularly to ensure a constant ﬂ ow of water.

Service

If repairs or other adjustments are necessary, please contact your dealer or service company.

13. Detecting malfunctions

This section could help prevent the need to call out a repair service. If a problem persists after all possible causes

have been checked, contact your dealer or a qualiﬁ ed service company.

Problem Possible causes & proposed solution

The machine will not

work

First check that the power and water supplies are switched on and working correctly!

Open the door and close it again, then press the Start button, and if it doesn’t work:

1. There may be a blown fuse or activated circuit breaker in the meter cupboard.

2. Check if the internal fuse has blown. Switch off the power!

3. Check that the rinse arms can spin, remove dirt etc. regularly.

Long wash cycle

1. The temperature in the boiler and/or reservoir is too low. (See the display)

2. Check the ﬁ lter gauze in the water inlet pipe, and clean if necessary.

3. If there is too much limescale residue (consult dealer), use a water softener!

Plates are not clean

1. Remove left-over food thoroughly before washing up, use a pre-rinse spray

2. The water pressure may be too low due to a blockage in the inlet strainer pump in the

reservoir. Disconnect the power supply, empty the reservoir, inspect it and clean the

strainer, etc, remove any food remains.

3. The water temperatures may be too low. Not enough warming up time after it has

been turned on: Check the temperatures in the display panel.

4. Incorrect dose of detergent. Contact your detergent supplier or your dealer.

5. Descaling may be necessary, use a water softener!

6. The plate racks may not be loaded correctly.

Spots and stains

on cutlery,

glasses and plates

1. The baskets are not loaded correctly.

2. Incorrect rinse water temperature (See display).

3. Low water pressure caused by an obstructed pump (clean regularly).

4. Extremely hard water use a water softener!

5. Incorrect detergent for the type of water. (detergent supplier)

6. Incorrect rinsing agent for the type of water. (detergent supplier)

7. Incorrect concentration of detergent and rinsing agent. (detergent supplier)

Water does not ﬁ ll up

or only does so slowly

Foreign objects prevent the water supply from working properly.

Note: this must be checked after installation. Iron particles from the water pipe may get

stuck in the hose. Disconnect the water supply. Remove the hose from the tap. Clean the

ﬁ lter and put it back. This problem could also occur if the water pressure in the water inlet

is too low.

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