Bedienungsanleitung Classbach C-KM 4004 W (Seite 36 von 66) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Spanisch, Polnisch)

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C-KM4003_C-KM4004W_IM 06.12.21

Electric Connection

Check that the mains voltage to be used matches the volt-

age of the appliance. Refer to the rating label for detailed

specications.

Functionality of the Appliance

Protective Features

• The appliance is equipped with a circuit breaker. The ap-

pliance can only be operated if the following is observed:

- The swivel arm is locked in place in the lowest

position.

• The electronic speed regulation prohibits a motor drive

overload automatically. The revolutions per minute are

automatically regulated in the case of an overload.

Turning the Appliance On

• Once you have connected the appliance to the power

supply and the circuit breaker on the swivel arm has

been closed, the appliance is ready for use.

• Turn the control knob clockwise to select the desired

speed level. The appliance starts to operate. The illumi-

nation on the control knob lights up.

• Pulse operation: Turn the control knob counter-clock-

wise to the P position. Hold the control knob in this

position only for a short time. The illumination on the

control knob lights up.

Turning the Appliance Off

1. Set the control knob into 0 position to turn the appliance

off.

2. Disconnect the mains plug from the socket.

Installation and Operation of the

Kneading Machine

NOTE:

Turn on the appliance with the mixing bowl in place only!

1. Opening the swivel arm:

Press and hold the release button. Manually move the

swivel arm to the top position and release the release

button.

2. If you need the splash guard, attach it now to the swivel

arm from below. Note the guide lug on the swivel arm

and the latching lug that is located on the splash guard.

3. Use of an attachment:

On the top of the attachment, you can see a recess

for the drive shaft and a recess for the splint. Push the

attachment onto the drive shaft. Push down and at the

same time turn the accessory anticlockwise in order for

the splint of the drive shaft to lock into the accessory.

4. Mixing bowl:

Set the mixing bowl to its holder. Turn the mixing bowl all

the way in the direction shown on the housing.

5. Fill your ingredients into the mixing bowl.

NOTE:

If you knead heavy doughs, do not put all the ingredi-

ents at once into the mixing bowl. Start the kneading

with our, sugar and eggs. Add uids slowly during the

kneading.

6. Check that the control knob is set to 0.

7. Press and hold the release button. At the same time,

lower the arm slowly by hand. Release the release

button.

8. Insert the power plug into a suitable socket.

9. Select a speed using the table below.

Table of Dough and Tools

Doughs Tool Levels Quantity Max. Operating Time

Heavy doughs (e. g. bread or short pastry) Dough hook 1 – 2 max. 1,5 kg 3 – 4 minutes

Moderate doughs (e. g. cake mix) Stirring hook 2 – 4 min. 0,5 kg

max. 3,0 kg 2 – 4 minutes

Light doughs (e. g. wafe or crêpe batter, pudding) Whisk 4 – 5 min. 500 ml

max. 3 litres 2 – 4 minutes

Cream Whisk 6min. 200 ml

max. 2 litres 3 – 5 minutes

Beaten egg whites Whisk 62 – 10 egg white 3 – 5 minutes

NOTE:

Short time operation: With heavy dough, do not operate the appliance longer than 5 minutes and then let it cool down for

10 minutes.

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