Bedienungsanleitung Clatronic ICM 3594 (Seite 40 von 70) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Spanisch, Polnisch)

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5. Turn the appliance on using the on/off switch (ON position).

6. Fill the chilled ice cream mixture through the ller hole into

the bowl.

7. Draw a sample after approx. 10 – 15 minutes. In order to

do so, press down the lever of the outlet unit.

8. Once the ice cream has reached the consistency for soft

ice cream, draw the cones without any delay. Leave the

appliance turned on while doing so.

9. When the ice cream becomes too viscous to be drawn

through the outlet unit, turn off the appliance (OFF

position). Disconnect the plug from the wall socket.

10. Unlock the lid turning it anti-clockwise. Remove the lid.

Depending on the consistency of the ice cream, the stirring

attachment will come out together with the lid. If the stirring

attachment remains stuck inside the ice cream, pull it out.

11. Remove the remaining ice cream from the bowl using a

silicone or wooden spoon.

After use

• Store ready-made ice cream that you want to eat later in

the freezer.

• Do not freeze ice cream once thawed.

• Clean the appliance after each use as described under

“Cleaning”.

Recipes

• When making the ice cream mixture, please refer to chap-

ter “Preparations point 4”.

• Quantities provided in the recipes are for reference only.

Adjust individual mixtures as desired.

• Using whipping cream instead of double cream will affect

the ratio of ingredients. In such a case, use more whipping

cream and less milk.

• Refer to other recipe books or the internet for more recipes.

Vanilla ice cream

Vanilla extracts 10 g

Milk 250 ml

Double cream (min. 40% fat content) 150 ml

Sugar 50 g

Strawberry ice cream

Strawberries (fresh and pureed) 200 g

Milk 200 ml

Double cream (min. 40% fat content) 150 ml

Sugar 50 g

Banana ice cream

Bananas (ripe and mashed) 150 g

Milk 300 ml

Double cream (min. 40% fat content) 150 ml

Sugar 50 g

Lemon ice cream

Lemon juice 50 ml

Milk 200 ml

Double cream (min. 40% fat content) 150 ml

Sugar 80 g

Cleaning

WARNING:

• Before cleaning always disconnect from mains power supply.

• Under no circumstances should you immerse the device in water

for cleaning purposes. Otherwise this might result in an electric

shock or re.

CAUTION:

• Do not use a wire brush or any abrasive items.

• Do not use any acidic or abrasive detergents.

• None of the parts are dishwasher-safe.

Stirring attachment

Remove the stirring attachment from the motor housing. Refer

to the pictures on page 5 for disassembling its component

parts.

1. Move the ring on the upper shaft upwards.

2. a) Carefully press the lower shaft out of the clasp.

b) Pull out the lower shaft.

3. Loosen the wing screw by holding the stirring attachment

and turning the screw anti-clockwise.

4. Pull out the wing screw.

5. When clean and dry, assemble the stirring attachment in

reverse order.

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