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Information on Grilling and
Combined Operation
• As heat radiation is used during grilling and combined
operation, please use only heat-resistant tableware.
• When food is only being grilled, metal or aluminium tablewa-
re may also be used -but not during combined or microwave
operation.
• Only the grilling grid is suitable for the COMBI mode of
operation.
• Do not place anything on top of the housing as this becomes
hot. Always leave the ventilation slits uncovered.
• Please use the grilling grid to move the food to be cooked
nearer to the heating element.
Initial Operation
• After removing all the accessories from inside the oven, un-
pack them and place the sliding ring in the middle. Position
the glass plate on the drive axle in such a way that it locks
into the dents of the drive shafts and is lying fl at.
• Check the device for any visible damage, particularly in the
area of the door. If any damage is found, the machine must
not be used.
• In order to avoid interference to other machines when the
microwave oven is operated, do not place it in the direct
vicinity of other electronic devices.
• Remove any protective foils that may be adhered to the
housing.
• The foils on the inside of the door must not be removed!
• Insert the mains plug into a properly installed 230 V, 50 Hz
power socket.
• Do not remove any installed parts from inside the oven or
from inside the door!
Using the Device
What you should know about microwave operation
• Your device works with microwave radiation, which heats up
water particles in food in a very short time. There is no heat
radiation and therefore hardly any browning.
• Only food should be heated up with this device.
• The device is not suitable for baking in fl oating fat.
• Only 1-2 portions should be heated up at the same time.
Otherwise the microwave will become less effi cient.
• In order to interrupt the cooking process, turned the timer to „0“.
• Microwaves provide their full energy levels immediately.
Pre-heating is therefore not necessary.
• Never operate the microwave function when the oven is
empty.
• The microwave oven does not replace your traditional
cooker. It is used mainly for:
– defrosting deep-frozen food
– rapid warming/heating of food or drinks
– cooking meals
• Please do not use any plastic or paper tableware.
Operation
1. Place the food to be heated in a suitable piece of tableware.
2. Open the door and place the vessel in the middle of the
glass plate. Then close the door. (For safety reasons the
oven only operates when the door is tightly closed.)
3. Adjust the microwave power as required:
Symbol
Labelling Value
Power
Grill
in %*
Power
Microwave
in %*
Field of
Application
LOW
Keeping
warm
18
Melting cheese
etc.
❄
DEFROST
M.LOW
Defrosting 36
Defrosting frozen
food
MED Low 58 Continued cooking
M. HIGH Medium 81 Cooking e.g. meat
HIGH High 100 Rapid heating
GRILL Grill 100
Grilling and
browning on top
COMB 1
Grill +
microwave
70 30
Defrosting and
grilling
COMB 2
Grill +
microwave
51 49
Cooking and
browning
COMB 3
Grill +
microwave
33 67
Boiling and gentle
browning
* 100 % - 800W
4. Set the required cooking time with the timer.
The cooking time depends on the quantity and constituency
of the contents of the oven. With a little practice you will
soon learn to estimate the cooking time.
Please note: preparation of food in a microwave oven is
very much faster than in a conventional cooker. Set the
cooking time to a low level if you are not sure and continue
cooking again if necessary.
Once the cooking time is set the oven switches itself on. The
light inside the oven goes on. If you would like to set times
shorter than 3 minutes, turn the button past the 10 minute
mark and then back. The timer will then run more accurately.
5. When the time has fi nished the oven switches off automati-
cally. A sound is heard. The food should then be removed.
Please note: A cover should be placed over the food when
operating the microwave.
You will fi nd recipe books at specialist bookshops.
Cleaning
Turn the microwave off and remove the mains plug.
Interior
• Keep the interior of the oven clean. Splashes and overfl o-
wing liquids on the walls of the oven can be removed with
a damp cloth. If the oven is very dirty a mild detergent can
also be used. Please do not use any abrasive detergents.
• Wipe off the viewing window on the inside and outside
with a damp cloth and remove splashes and stains from
overfl owing liquids regularly.
05-MWG 737 NEW 2 31 10.08.2006, 12:48:20 Uhr
… 31 …

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