FOR THE BEST TASTE OF RICE
Use the measuring
cup!
Pour the water until
water level marking
in the inner pot!
How to keep the
rice
It's better to set the
preset time shortly.
It's better to set the
Keep warming time
shortly.
Keep the product
clean.
When measuring the rice, Use the measuring cup.
(The amount of the rice may vary depending on the
quality of the rice)
Place the inner pot on a flat surface and adjust the
water to water level in the inner pot.
If possible, buy a small amount of rice and keep
the rice some place where ventilates well and
evaporation of rice moisture.
If the rice has been unsealed for long, rice can be
dry and stale. In this case, you should pour the
half of water more. It's tastier.
If possible, do not use the preset time function if
rice is too dry and pour more water more.
It's better to set the keep warming in 12 hours.
Clean the product often.
(Especially clean the top of the cover for external
substance.)
When the proportion between the
amount of rice is not proper, rice can be
crisp or hard.
When rice is too dry, if can be crisp
even though measuring the amount
of rice is accurate.
If you set “Preset” over the 10
hours or “Preset” dried rice, rice
can be crisp or half cooked.
Even worse condition, rice can be
cooked different tastes each level.
If the preset time is longer, the
melanoizing effect could be
increased.
If rice is kept warm for a long period
of time, rice color will change, and
can cause odor.
Wipe the top cover heating part well
for any rice or external substance.
For the best taste of rice, check the following points carefully.
Cook tasty rice with Cuckoo pressure rice cooker
