Cooking time for each menu
After cooking chicken stew, chicken soup and rib stew etc, the smell may permeate into the unit, use the unit after cleaning
the rubber packing and lid part according to page 26, 37.
Cooking
Capacity
Cooking
Time
Menu
White Rice
2~10
Persons
2~8
Persons
2~8
Persons
40~46
minutes
36~53
minutes
25~36
minutes
46~55
minutes
32~39
minutes
40
minutes
60~66
minutes
59
minutes
2~8
Persons
2~8
Persons
1~2
Persons
1
Chicken
120g
High
pressure
Sushi
2~6
Persons
15~25
minutes
Turbo
2~4
Persons
36~42
minutes
Nu Rung Ji
Mixed
grain
GABA
Vegetable
rice
Porridge
Chicken
soup
Soong
Neung
During the cooking process, the pressure is automatically controlled with the steam
discharged through the pressure weight.
3 minutes before the cooking is completed you will hear the “beep ” sound and the steam
will be automatically discharged.
(Don't be surprised and be careful not to cause any burns)
When the cooking is finished, the “beep” sound will go off
and switch to warm.
When it is switched to warm, open the top cover and mix the
cooked rice well.
In case of a power failure during the cooking process, it will
be delayed for the time the power is shut down. But if the
power is shut down for a long time, the condition of the rice
will not be good.
When the handle doesn't turn to “Unlock”, tilt the pressure
weight a little to release the internal pressure and it will
make you much easier to open it.
When setting timer cooking longer than 13 hours.
Set timer cooking within 13 hours(Refer to page 35.)
Temperature sensor problem.
(Consult the service center and dealer.)
When the inner pot is not placed into the unit.
It shows when you keep boiling water or the unit doesn’t operate at all.
(Consult the service center and dealer.)
When pressing the Pressure Cook/Turbo and button, while the locking
handle is on “Unlock”. Turn the locking handle “Lock”.
