Bedienungsanleitung Cuisinart CMW-55 (Seite 38 von 41) (Englisch)

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• Soften cream cheese in microwave.

Remove from original wrapper and

microwave on Medium-Low (PL-3)

for about 40 to 60 seconds.

• To soften butter for baking, unwrap

and place on small microwavable

dish. Microwave on Low (PL-1 or

PL-2) for 20 to 30 seconds for each

2 tablespoons.

• To melt butter, unwrap, cut into ta

blespoons and place in glass mea-

suring cup. Cover loosely with wax

paper to prevent spattering. Micro-

wave on High (PL-10) in 30-second

increments until three-quarters melt-

ed, then stir to complete melting.

• To heat syrup for pancakes or waf

fles, place in a microwave-safe con-

tainer with a handle (sugar syrups

get extremely hot), and microwave

on High (PL-10) for 30-second inter-

vals until warm.

• An instant-read thermometer is a

great tool to have – it will allow you

to check temperatures as needed

and will give you a reading within

seconds. Do not cook with the in-

stant-read thermometer in foods – it

is only for checking finished cooking

temperatures.

• Use microwave-safe containers for

cooking. Check manufacturer’s in-

structions as to microwavability. Chi-

na or porcelain with gold or silver in

the pattern cannot be microwaved.

Do not reuse deli containers, plastic

containers from frozen food items, or

other “single use containers” such

as margarine tubs or whipped top-

ping containers in the microwave, as

they may change chemically/physi-

cally when microwaved a second

time and impart or leach harmful

chemicals into microwaved foods.

Some plastics are not designed to

withstand high heat or to be reused,

and will change form or warp – it is

not recommended to eat foods from

containers that have changed shape.

• When microwaving in glass, be sure

it is tempered glass or it will shatter.

•

If using paper goods in the microwave,

use only white,

undecorated materi-

als, not made of recycled papers

(these may contain chemicals or bits

of metal which can ignite). For paper

towels it is suggested that the pack-

age have a microwave-safe claim for

the product.

• If the start/30-second button is

pressed while the microwave is in

use, this will default set the power to

level 10 as well as adding an extra

30-seconds of cooking time.

OTHER USES FOR

YOUR MICROWAVE

• To proof yeast doughs, place pre-

pared dough in a large bowl and

cover with plastic wrap. Place a 2-

cup measure filled with 1 cup water

in the microwave and bring to the

boil. Move it immediately to back

corner of microwave and place cov-

ered bowl of dough in the micro-

wave. Close door and let rise in the

warm, steamy microwave for 20 to

30 minutes until doubled in volume.

Remove from microwave and pro-

ceed according to recipe instruc-

tions.

• Decrystallize honey by uncovering

the jar and placing in the microwave

for 30 to 60 seconds on Medium

High (PL-7).

• Get more juice from citrus. Place

lemons and limes in microwave on

High (PL-10) for 20 to 30 seconds

and your juice yield will be greatly

improved and less difficult.

• Soften freezer-hard ice cream by

microwaving on Medium (PL-5) for

30 to 60 seconds.

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Cuisinart CMW-55 Seite 38

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