Bedienungsanleitung Cuisinart TOB-100 (Seite 6 von 25) (Englisch)

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Turning off the toaster oven broiler: Any cooking cycle can be stopped by

pressing the Start/Stop button at any time. This will stop the heating cycle.

Dormant Mode: The oven will go dormant when cooking cycle is completed

or when no button is pressed or dial moved after 2 minutes. When dormant

the oven has power but is not lit up. Pushing any button or turning the

selector dial will activate the dormant oven.

Deactivating Oven Sounds: You have the option of turning off the

electronic beeping sounds. To deactivate all beeps, push the Time button

and Shade button simultaneously for 2 seconds. To reinstate all beeps,

repeat by again pushing both the Time and Shade buttons simultaneously

for 2 seconds. If you unplug the oven, all beeps will turn back on.

OPERATION

TOAST

To toast, make sure the oven rack is in rack position C, as indicated in the

diagram on page 5. If toasting two items, center them in the middle of the

rack. Four items should be evenly spaced with two in front, two in back.

Close the door. Turn Selector dial to TOAST. The Shade and Start/Stop

buttons will begin to flash.

Shade Selection

Press Shade button and then turn dial to desired shade setting as indicated

by the 7 dots in the LCD digital display from Light (1 dot) to Dark (7 dots).

Start Toasting

Press Start/Stop button to begin toasting. During toasting you may change

your shade selection simply by pressing the Shade button and turning the dial

to adjust the shade setting. The new setting will automatically hold since the

oven has already been started. You should not press Start/Stop again, as that

would cancel the toast cycle.

Stop Toasting

When the toasting cycle is finished, the oven will beep 3 times and turn off.

If you wish to stop the toasting cycle before it is finished, simply press the

Start/Stop button, as that will cancel the toast cycle.

BAGEL

The Bagel function will provide full heat on the top side and less heat on the

bottom side. For best results, place your bagels on the oven rack with the cut

side facing up. Make sure the oven rack is in rack position C, as indicated in

the diagram on page 5. If toasting two bagel halves, center them in the middle

of the rack. Four bagel halves should be evenly spaced with two in front, two

in back. To begin toasting your bagel, close the door and turn Selector dial to

BAGEL. The Shade and Start/Stop button will begin to flash.

Shade Selection

Press Shade button and then turn dial to desired shade setting as indicated

by the 7 dots in the LCD digital display from Light (1 dot) to Dark (7 dots).

Start Bagel Toasting

Press Start/Stop button to begin toasting your bagel. During bagel toasting

you may change your shade selection simply by pressing the Shade button

and turning the dial to adjust the shade setting. The new setting will

automatically hold since the oven has already been started. You should

not press Start/Stop again, as that would cancel the bagel cycle.

Stop Bagel Toasting

When the toasting cycle is finished, the oven will beep 3 times and turn off.

If you wish to stop the bagel cycle before it is finished, simply press the

Start/Stop button to cancel the bagel cycle.

BAKE

Turn Selector dial to BAKE. The Time button and Temperature button will

begin flashing.

Setting Temperature

The preset BAKE temperature is 350°F. To change temperature, press the

Temperature button; the temperature display will start flashing. Turn the

Selector Dial to select temperatures from 160°F to 500°F. To bake at the

preset temperature, simply set the time and press Start/Stop.

Setting Time

To set baking time, press the Time button. The 30 minute (0:30) preset time

will start flashing. Turn the Selector Dial to set timer for times from 1 minute

to 2 hours. To bake for the preset 30 minutes, simply press Start/Stop.

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Cuisinart TOB-100 Seite 6

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