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This function allows you to cook some kind of instant food easily and automatically.
INSTANT COOK
1. Turn the Menu Dial Knob to adjust to INSTANT COOK .
2. Turn the control dial knob to select Instant Cook menu.
(example: Frozen Hamburger)
• Three little horizontal bars turn on in the left side of the display and one of them blinks.
• It means an indicator of the place where a metal tray is laid.
• If the first bar is blinking, it means a designated accessory is supposed to be laid on the first level
in the oven.
3. Press the Selection button .
4. Turn the control dial knob to enter the cooking quantity
Refer to the Instant cook menu chart on the next page.
5. Press the Selection button .
• In this procedure, you can add or subtract extra cooking time to the automatic cooking time by
turning the Control Dial knob.
6. Press the Start button .
The cooking time is automatically determined by the weight
7. The display shows “End” and beep sounds when the cooking is completed.
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NOTE:
•
When you operate the oven at the first time, smoke and bad odor might come out from the
oven. Then, it will be helpful to operate the oven in Convection cook at 250˚C with no food
for about 10 minutes.
• The cooling fan could be operated for a few minutes after cooking for the safety.
The display will show “Cool” and “0” or “current time” in turns while the cooling fan is
operated.
WARNING: The oven and accessories are very hot after cooking.
Use a thick oven glove while you are handing food or accessories.
