11
SOUP/SAUCE
1.
Push
the Soup/Sauce button.
The display shows “A--3”.
2. Turn the Dial knob to set the weight of the food.
You can set a weight from 200g to 400g every 100g.
3.
Push
the START button to start cooking.
QUICK DEFROST
Use this function to thaw only 500g of minced meat very quickly.
This will require a standing time to allow the center to thaw.
1. Push the Quick defrost button to set defrosting.
2. Push the START button to start defrosting quickly.
The oven calculates the defrosting time.
During the defrosting, the oven will beep to let you to turn the food over. Open the door, turn the
food over and push the START button to resume defrosting.