WARNING:When using the electric grill, keep the oven door
closed.
ELECTRIC FAN OVEN
(on some models of Twin or Single Cavity series)
- Allows different types of food to be cooked on more than one shelf.
During cooking, a fan at the back circulates the air inside the oven
to distribute the heat evenly over all the surfaces of the foods.
- As the oven knob is turned clockwise, it encounters the following
symbols (Fig. 9).
- Oven off
- Oven light on (it remains on in all functions).
- Fan on with oven cold to thaw foods.
- 60-110-160-200-240-Max - fan and back element on.
Each knob setting corresponds to an oven temperature
setting.
- Grill element on top of oven on. Fan off.
The red light indicates that one of the electrical compo-
nents is on.The yellow light indicates that the thermostat
is on. When using the grill, keep the oven door closed.
fig. 9
6
Knob (2) controls the temperature setting.
Knob (3) controls the energy regulation of the grill.
The red light indicates that one of the electrical components is on.
The yellow light indicates that the thermostat is on.
When using the grill, keep the oven door closed.
Hints for cooking in a multifunction oven.
(Page 13 cooking guide).
The multifunction oven works when the clock/programmer is set in “manual”
or in any programming position.
MULTIFUNCTION OVEN
- Allows different types of food to be cooked on more than one shelf.
- Also allows natural convection cooking.
- 8 different cooking functions can be activated.
- Controlled by two or three knobs:
- When knob (1) (Fig. 10) is turned a selector activates the cooking functions identified by the symbols:
- Oven off.
- Oven light on (it remains on in all functions).
-1 top and bottom elements on (static cooking).
-2 grill element on (grilling).
-3 fan on without heat (food thawing).
-4 fan and back element on (fan oven).
-5 fan and grill element on (fan grilling).
-6 fan, back element and top element on (delicate cooking
at constant temperature).
-7 fan and top and bottom elements on (fan assisted cooking).
-8 fan and back and grill elements on (rapid grilling).
fig. 10
