Bedienungsanleitung De Dietrich DFS920JE (Seite 6 von 15) (Englisch)

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Important! In the event of accidental

defrosting, for example due to a power

failure, if the power has been off for longer

than the value shown in the technical

characteristics chart under "rising time", the

defrosted food must be consumed quickly or

cooked immediately and then re-frozen (after

cooling).

Freezing Calendar

The symbols show different types of frozen

goods.

The numbers indicate storage times in

months for the appropriate types of frozen

goods. Whether the upper or lower value of

the indicated storage time is valid depends

on the quality of the foods and treating before

freezing.

Thawing

Deep-frozen or frozen food, prior to being

used, can be thawed in the refrigerator com-

partment or at room temperature, depending

on the time available for this operation.

Small pieces may even be cooked still frozen,

directly from the freezer: in this case, cooking

will take longer.

Ice-cube production

This appliance is equipped with one or more

trays for the production of ice-cubes. Fill

these trays with water, then put them in the

freezer compartment.

Important! Do not use metallic instruments

to remove the trays from the freezer.

Cold accumulators

The freezer contains at least one cold accu-

mulator which increases storage time in the

event of a power cut or breakdown.

Helpful Hints and Tips

Hints for freezing

To help you make the most of the freezing

process, here are some important hints:

• the maximum quantity of food which can

be frozen in 24 hrs. is shown on the rating

plate;

• the freezing process takes 24 hours. No

further food to be frozen should be added

during this period;

• only freeze top quality, fresh and thorough-

ly cleaned, foodstuffs;

• prepare food in small portions to enable it

to be rapidly and completely frozen and to

make it possible subsequently to thaw only

the quantity required;

• wrap up the food in aluminium foil or pol-

ythene and make sure that the packages

are airtight;

• do not allow fresh, unfrozen food to touch

food which is already frozen, thus avoiding

a rise in temperature of the latter;

• lean foods store better and longer than

fatty ones; salt reduces the storage life of

food;

• water ices, if consumed immediately after

removal from the freezer compartment,

can possibly cause the skin to be freeze

burnt;

• it is advisable to show the freezing in date

on each individual pack to enable you to

keep tab of the storage time.

Hints for storage of frozen food

To obtain the best performance from this ap-

pliance, you should:

• make sure that the commercially frozen

foodstuffs were adequately stored by the

retailer;

• be sure that frozen foodstuffs are transfer-

red from the foodstore to the freezer in the

shortest possible time;

• not open the door frequently or leave it

open longer than absolutely necessary.

• Once defrosted, food deteriorates rapidly

and cannot be refrozen.

• Do not exceed the storage period indica-

ted by the food manufacturer.

Care and cleaning

Caution! Unplug the appliance before

carrying out any maintenance operation.

This appliance contains hydrocarbons in

its cooling unit; maintenance and re-

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