32
EN
CONTENTS
1/ FOR THE USER’S ATTENTION
• Safety instructions ______________________________________ 34
• Protection of the environment ____________________________ 34
• Economical, environmentally friendly washing ________________ 35
2/ DESCRIPTION OF YOUR APPLIANCE
• General presentation of the dishwasher ____________________ 36
• Presentation of the control panel __________________________ 37
3/ INFORMATION
• The water hardness______________________________________ 38
4/ ACTIONS BEFORE FIRST USE
• Measure the water hardness and select the detergent ________ 39
• Hardness table__________________________________________ 39
5/ DETERGENT PRODUCTS AND SETTING THE WATER SOFTENER
• For traditional products __________________________________ 40
•
For multi-purpose products
________________________________ 40
6/ LOADING THE REGENERATING SALT __________________________ 42
7/ LOADING THE RINSING PRODUCT ____________________________ 43
8/ YOUR DISHWASHER’S EQUIPMENT
• The lower basket ________________________________________ 44
• The upper basket________________________________________ 45
• The cutlery basket ______________________________________ 46
9/
THE DISHWASHER’S SAFETY SYSTEMS________________________ 47
10/ WASHING PROGRAMMES __________________________________ 48
11/ PROGRAMMING __________________________________________ 50
12/ CLEANING YOUR APPLIANCE
• Cleaning the waste filters ________________________________ 52
13/ IF OPERATING ANOMALIES OCCUR __________________________ 54
14/ AFTER-SALES SERVICE ____________________________________ 59
15/ INDICATIONS FOR THE TESTING LABORATORIES ______________ 60
