12
Attach the spindle onto the
centre of the E-disc. Push
down until you hear and feel
it lock into place.
Place the E-disc assembly
directly onto the bowl drive
in the large bowl.
To emulsify liquids
successfully, add additional
liquids slowly through the
feeder tube.
1
2
3
SETUP THE E-DISC
LOCATE E-DISC
ADDING LIQUIDS
1
LOCATE DOUGH
BLADE
The dough blade can only
be used with the large bowl.
Place the dough blade
directly onto the bowl drive
in the large bowl.
2
ADDING DRY
INGREDIENTS
Liquids can be added slowly
through the feeder tube.
3
ADDING LIQUIDS
Add dry ingredients before
adding any liquids.
NOTE: DO NOT USE DISCS
FOR LONGER THAN 45
SECONDS AT A TIME.
Allow processer to cool if you
go over the max run time.
E-DISC & DOUGH BLADE
Do not use Discs with Auto pulse. The E-disc can only be used with the large bowl,
and only with liquids (including cream, egg whites and dressing).
13
SPATULA
Always turn off the power
by pressing START/STOP
button the MAIN
POWER button, finally,
unplug the processor before
using the spatula.
1
2
3
TURN OFF
REMOVE BLADES
USE SPATULA
Use the spatula to
redistribute ingredients that
have built up around the
sides of the bowls, or to
help decant ingredients from
bowls to other containers.
Be careful not to touch the
cutting blades with your
hands when you use the
spatula to scrape the inside
of the bowl.
