Bedienungsanleitung Edilkamin Sally (Seite 29 von 178) (Deutsch, Englisch, Holländisch, Dänisch, Französisch, Italienisch, Portugiesisch, Spanisch)

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ENGLISH

INSTALLATION

All local and national laws and European standards must

be met when installing and using the appliance. In Italy,

refer to the UNI 10683 standard, as well as any regional or

local health-authority regulations.

It is necessary to refer to regulations in force in each count-

ry. If installing in an apartment building, check with the

management company rst.

VERIFY COMPATIBILITY WITH OTHER DEVICES

In Italy the stove MUST NOT be installed in the same space

as type B gas heating equipment (e.g. gas boilers, stoves, and

equipment served by an extraction hood) as the stove may cau-

se a vacuum in the space which may compromise or inuence

how these units work.

VERIFYTHE POWER SUPPLY CONNECTION

(the plug must be accessible)

The stove is supplied with a power cable that is to be connected

to a 230V 50 Hz socket, preferably tted with a magnetother-

mic switch. Voltage variations exceeding 10% can damage

the stove (unless already installed, an appropriate differential

switch must be tted). The electrical system must comply

with the law; particularly verify the efciency of the earthing

system. The power line must have a suitable cross-section for

the stove’s power. An inadequate earthing system can cause

anomalies for which Edilkamin cannot be held liable.

FIRE PREVENTION SAFETY DISTANCES

The stove must be installed in compliance with the following

safety conditions:

- minimum distance from ammable materials around the sides

and back of the stove: 20 cm

- ammable materials must not be placed less than 80 cm from

the front of the stove.

If it is not possible to comply with the above-mentioned di-

stances, technical and construction-related provisions must be

taken to prevent re hazards.

If connected to wooden walls or other ammable materials, the

smoke exhaust pipe must be insulated.

AIR INTAKE

The room where the stove is located must have an air intake

with cross section of at least 80cm2 to ensurereplenishment

of the air consumed by combustion.

Alternatively, the stove air may be taken directly from outside

through a 4 cm steel extension of the pipe.

In this case,there may be condensation problems and it is ne-

cessary to protect the air intake with a grille, which must have

a freesection of at least 12 cm².

The pipe must be less than 1 metre long and have no bends.

It must end with section at 90° facing downwards or be  tted

with a wind guard. In any case all the way air intake duct must

be a free section of at least 12 cm².

The external terminal of the air inlet channel must be protected

with an anti-insect netting that does not reduce the 12 cm²

through passage.

SMOKE OUTLET

The stove must have its own smoke outlet (the smoke can-

not be discharged into a smoke ue used by other devices).

The smoke is discharged through the 8 cm diameter vent posi-

tioned on the back, or top of the stove. The smoke outlet must

be connected to outside by means of suitable steel pipes EN

1856 certied. The pipe must be hermetically sealed.

The material used to seal and if necessary insulate the pipes,

must be resistant to high temperatures (high temperature silico-

ne or mastic). The only horizontal section allowed may be up

to 2 m long up to three 90° bends (in relation to the vertical).

A vertical section of at least 1.5m and an anti-wind terminal

is necessary (if the discharge outlet is not in a chimney ue -

reference UNI 10683).

The vertical duct can be internal or external. If the smoke chan-

nel is outside, it must be appropriately insulated. If the smoke

channel is tted inside a chimney ue, the latter must be suita-

ble for solid fuel. If it is wider than 150 mm in diameter it must

be improved by entering a pipe that has a suitable cross-section

and is made of suitable material (e.g. 80 mm diameter steel).

All sections of the smoke duct must be accessible for inspec-

tion. The chimney pots and smoke ducts connected to the solid

fuel appliances must be cleaned once a year (verify whether a

specic legislation exists in your country).

Failure to regularly inspect and clean the stove increases the

probability of a re occurring in the chimney pot. In that case,

proceed as follows: Do not use water to extinguish the re;

Empty the pellet hopper; Contact specialist personnel before

reigniting the stove.

The stove is designed to work under any weather conditions.

In case of particular conditions, such as strong wind, the safety

system may be activated, which results in the stove being

extinguished. If this happens, do not operate the stove with

the safety devices disabled. If the problem persists, contact our

Technical Service Department.

A: insulated steel ue

B: minimum height of 1.5 m and in any case above the height of the

roof gutter

C-E: air intake from inside room (minimum internal section: 80 cm²)

D: steel ue, inside existing brick-built chimney.

CHIMNEY POT

The main characteristics are:

- an internal cross-section at the base, which is the same as that

of the chimney ue

- an outlet cross-section which is no smaller than twice that of

the chimney ue

- its position must be high enough to catch the wind and avoid

downdraft areas in turbulent wind, it must be high enough to

catch the wind and avoid downdraft areas in turbulent wind.

TYPICAL EXAMPLES

Fig. 1 Fig. 2

Edilkamin Sally Seite 29

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