Bedienungsanleitung Efbe-schott ZN 3.1 O (Seite 11 von 76) (Deutsch, Englisch, Holländisch, Französisch, Portugiesisch, Spanisch)

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Copies of the I/B. Please reproduce them without any

changes except under special instruction from Team

International BELGIUM. The pages must be reproduced

and folded in order to obtain a booklet A5 (+/- 148.5 mm

width x 210 mm height). When folding, make sure you

keep the good numbering when you turn the pages of

the I/B. Don’t change the page numbering. Keep the

language integrity.

SC ZN 3.1 O – 070925

Assembly page 11/11

Fax +32 2 359 95 50

 Use a wooden spatula or a heat resistant plastic spatula to take the food out of the

appliance.

 Always unplug the appliance when it is not in use, especially since it is not equipped with

an on/off switch.

 Only use the appliance for food that is supposed to be cooked.

(*)

Competent qualified electrician: after sales department of the producer or importer or any

person who is qualified, approved and competent to perform this kind of repairs in order to

avoid all danger. In any case you should return the appliance to this electrician.

USE

• Protective coating burn off will cause smoking on first use. However, this does not indicate

any defect of the appliance. After about 30 seconds the smoke will disappear and you

will be able to use the appliance normally. This smoke is NOT harmful.

• When using for the first time, wipe the surface of the plates with a damp cloth, then dry.

Season the plates with butter, margarine or cooking fat.

• Place the desired plates in the appliance. By pressing the release button (4) you can take

the plates out or put them in.

• Close the appliance, you can hear the locking clip snap shut, plug the appliance in and

let it preheat.

• The red and green pilot lights (2 and 3) will go on to indicate that the appliance is

plugged in and that it is heating.

• The green pilot light will go out when the cooking temperature is reached. Now you can

pour the dough.

• Caution: during operation, the appliance becomes hot. Be careful as you might get

burned.

Waffle maker mode

• Open the heated appliance (to do so, release the locking clip 1)

• Pour dough evenly onto the bottom grid but not all the way to the edges of the waffle

plates. Then close the appliance. Press the lid down for a short moment so that the dough

spreads evenly. Do not overfill as the dough might come out through the sides of the

appliance.

• Bake until golden brow, about 5 to 6 minutes. When the waffles are ready, remove them

with a wooden or heat resistant plastic spatula. Never use sharp objects as these could

damage the non-stick coating.

• When you have finished baking, unplug the cord from the outlet and leave the grids open

to cool.

WAFFLE RECIPES

SHORTBREAD WAFFLES

200 g butter

200 g sugar

4 eggs

twist of lemon

200 g plain flour

YEAST WAFFLES

25 g yeast

¼ l milk

125 g butter

50 g sugar

6 eggs

twist of lemon

pinch of salt

375 g plain flour

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