Bedienungsanleitung Elica Wise (Seite 16 von 144) (Alle Sprachen)

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WARNING!

• Failure to install the screws or fixing device in

accordance with these instructions may result in

electrical hazards.

• Do not use with a programmer, timer, separate remote

control system or any other device that switches on

automatically.

• This appliance is marked according to the European

directive 2012/19/EC on Waste Electrical and Electronic

Equipment (WEEE).

• By ensuring this product is disposed of correctly, you will

help prevent potential negative consequences for the

environment and human health, which could otherwise be

caused by inappropriate waste handling of this product.

• The symbol on the product, or on the documents

accompanying the product, indicates that this appliance may

not be treated as household waste. Instead it should be taken

to the appropriate collection point for the recycling of electrical

and electronic equipment. Disposal must be carried out in

accordance with local environmental regulations for waste

disposal.

• For further detailed information regarding the process,

collection and recycling of this product, please contact the

appropriate department of your local authorities or the local

department for household waste or the shop where you

purchased this product.

Appliance designed, tested and manufactured according to:

• Safety: EN/IEC 60335-1; EN/IEC 60335-2-31, EN/IEC

62233.

• Performance: EN/IEC 61591; ISO 5167-1; ISO 5167-3; ISO

5168; EN/IEC 60704-1; EN/IEC 60704-2-13; EN/IEC 60704-3;

ISO 3741; EN 50564; IEC 62301.

• EMC: EN 55014-1; CISPR 14-1; EN 55014-2; CISPR 14-2;

EN/IEC 61000-3-2; EN/IEC 61000-3-3. Suggestions for a

correct use in order to reduce the environmental impact:

Switch ON the hood at minimum speed when you start

cooking and kept it running for few minutes after cooking is

finished. Increase the speed only in case of large amount of

smoke and vapor and use boost speed(s) only in extreme

situations. Replace the charcoal filter(s) when necessary to

maintain a good odor reduction efficiency. Clean the grease

filter(s) when necessary to maintain a good grease filter

efficiency. Use the maximum diameter of the ducting system

indicated in this manual to optimize efficiency and minimize

noise.

Use

The hood is conceived for the suction of cooking fumes and

steam and is destined only for domestic use.

The hood is designed to be used either for exhausting or filter

version.

Extraction version

In this case the fumes are conveyed outside of the building by

means of a special pipe connected with the connection ring

located on top of the hood.

CAUTION!

The exhausting pipe is not supplied and must be purchased

apart.

Diameter of the exhausting pipe must be equal to that of the

connection ring.

CAUTION!

If the hood is supplied with active charcoal filter, then it must

be removed.

Connect the hood and discharge holes on the walls with a

diameter equivalent to the air outlet (connection flange).

Using the tubes and discharge holes on walls with smaller

dimensions will cause a diminution of the suction performance

and a drastic increase in noise.

Any responsibility in the matter is therefore declined.

! Use a duct of the minimum indispensable length.

! Use a duct with as few elbows as possible (maximum

elbow angle: 90°).

! Avoid drastic changes in the duct cross-section.

Filtration version

The aspirated air will be degreased and deodorised before

being fed back into the room.

In order to use the hood in this version, you have to install a

system of additional filtering based on activated charcoal.

Installation

The minimum distance between the supporting surface for the

cooking equipment on the hob and the lowest part of the

range hood must be not less than 55cm from electric cookers

and 70cm from gas or mixed cookers.

If the instructions for installation for the gas hob specify a

greater distance, this must be adhered to.

As described in the installation drawings perform 6 holes (8

mm diameter, 40 mm deep), in the positions shown in the

drilling template, to fix the hood support bracket and the

exhaust flue. After installation, check that the hood and

exhaust flue are perfectly aligned.

The range hood is intended to be installed over a hob

having 6 heating elements.

Electrical connection

The mains power supply must correspond to the rating

indicated on the plate situated inside the hood. If provided with

a plug connect the hood to a socket in compliance with current

regulations and positioned in an accessible area, after

installation. If it not fitted with a plug (direct mains connection)

or if the plug is not located in an accessible area, after

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