Bedienungsanleitung Etna A095VWRVS (Seite 30 von 34) (Deutsch, Englisch, Holländisch, Französisch)

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MAINTENANCE

Stubborn stains on enamel (pan supports, burner caps)

Remove with a non-abrasive cream or a soft sponge. Never use •

scouring powder, scouring pads, sharp objects or aggressive

cleansing agents.

Stubborn stains on stainless steel (drip trays)

If spilled, acid ﬂuids and sugary foodstuffs like red cabbage, •

beetroot, soy sauce, applesauce and rhubarb may cause the surface

to discolour. Stubborn stains on stainless steel are best removed

with a special cleaning agent. Always polish in the direction of the

steel structure to avoid shine spots. (This kind of damage is not

covered by the warranty!)

If the above methods do not remove the stains, clean the plate •

with ATAG Shine. Remember to treat the entire drip tray in order

to avoid discolouring. Also, as a follow-up treat the drip tray with

a polish or maintenance agent for stainless steel. Please note that

over the years the surface will slightly discolour.

Cleaning removable burner components

The removable burner components (including wok) are best •

cleaned with a mild cleaning product and a soft cloth. In the case

of obstinate stains you can soak the parts in hot suds.

Never use scouring powder, scouring pads, sharp objects or •

aggressive cleansing agents.

Brass wok burner parts

A few parts of the work burner are made from brass. It is normal •

for the colour of the brass to change as a result of the high

temperatures that occur when cooking with a wok.

ATAG Shine

Atag Nederland supplies a range of cleaning agents under the •

name ATAG Shine. These can be obtained at the website at

www.atagservice.nl, where you will also ﬁnd various cleaning and

operating tips.

General

FAULTS

Faults table

If the appliance does not work properly, this does not always mean

that it is defective. Try to deal with the problem yourself ﬁrst by

checking the points mentioned below in the table or visit our website

www.hps.nl for more information.

FAULTS CAUSE SOLUTION

There is a smell of gas in the

vicinity of the appliance.

A burner is turned on but

not lit.

The coupling on a bottled

gas unit has come undone.

Close the tap and wait

for a few minutes before

relighting.

Tighten the coupling.

A burner does not ignite. Plug not in socket.

Fuse defective/fuse in meter

cabinet switched off.

Sparkplug dirty/damp.

Burner parts not correctly

installed.

Burner parts dirty/damp.

Main gas tap closed.

Fault in the gas network.

Control knob not kept

pressed in long enough or

far enough.

Push the plug into the socket.

Fit a new fuse or switch the

automatic fuse back on.

Clean and dry the sparkplug.

Assemble the burner parts

using the centring ridges.

Clean and dry the burner

parts, making sure that the

outﬂow holes are open.

Open the main gas tap.

Check with your gas supplier.

Keep the control knob

pressed in far enough

between full and low.

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