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Operating Instructions
Preparing Your Pressure Cooker
Before using the electronic pressure
cooker for the first time:
1. Remove the cooking pot from the
unit.
2. Wash the removable cooking pot
with warm, soapy water. The
removable cooking pot may also be
washed in a dishwasher.
3. Remove the sealing gasket from the
cover and wash it with warm, soapy
water. (Fig. 1)
Important Note: Do not wash in a
dishwasher. Allow the sealing gasket to
air dry or dry with a paper towel before
inserting back into the cover.
Fig. 1
4. The cover of the pressure cooker
may be washed with warm, soapy
water or can also be placed into the
dishwasher after
the sealing gasket
has been removed.
5. Replace the sealing gasket into the
cover by placing it under the gasket
holding ring ensuring that the
crease in the sealing gasket meets
with the gasket holding ring.
Important: The removable cooking
pot and pressure cooker cover are
dishwasher safe, however, you must
remove the gasket before placing the
cover in dishwasher.
Using Your Pressure Cooker
Note: For best results, always check
that the pressure release valve, the
diffuser and the sealing gasket are in
good working condition. Visually inspect
the sealing gasket for any defects such
as cracks, punctures or tears. Also check
that there are no particles blocking the
pressure release valve or the diffuser
openings on the underside of the cover.
If you find any defects in the sealing
gasket, do not use the pressure cooker.
For a replacement sealing gasket, call
customer service at 1 (800) 798-7398.
Once all parts are washed and dried
according the “Maintenance & Cleaning”
section, your pressure cooker is ready for
use.
Note: The pressure cooker cover has a
locked position and an open position.
1. Remove the cover. To do so, turn
cover clockwise until the cover
locking pin lines up with the vapor
collector. (Fig. 2)
Fig. 2
2. Place food inside the removable
cooking pot.
9 10
Operating Instructions
4. Plug the cord into a grounded-type
120V AC electrical wall outlet.
5. Choose the desired program by
pressing one of the pre-set
cooking buttons. Once the
indicator light is lit on that
selection, the pressure cooker has
begun the pre-heating and cooking
cycle. The pressure cooker will
beep three times when the
pressure cooker has finished
cooking.
6. When the cooking cycle has
finished cooking, or to cancel the
selection press the Keep
Warm/Cancel button.
Caution: The cover must be in the
locked position when steaming or
cooking under pressure.
7. For pressure cooking turn the
pressure release valve one half
turn to the closed position, that is
the lowest position the valve
naturally sits. (Fig. 4)
3. Replace the cover onto the pressure
cooker and turn counter clockwise to
lock the cover in place. The cover
should stop turning when the cover
locking pin is over the carry handle.
(Fig. 3)
Fig. 3
Carry
Handle
Cover
Locking
Pin
Fig. 4
Pressure
Release
Valve
Closed
9. Alternately you can allow the
steam to release naturally, this can
take a few more minutes and add
to the cooking time of the food
inside.
Note: This unit has a built-in safety
feature. The cover will not turn to the
open position unless the pressure has
been released by allowing the unit to sit
or by turning the pressure release valve
to the open position.
10. Allow the unit to cool completely
before cleaning.
Cooking with the Pre-Set
Buttons
When cooking using the pre-set
buttons the unit will automatically set
the pressure depending which preset
button is selected.
1. Place the removable cooking pot
into the unit.
2. Add the ingredients to be cooked
into the removable cooking pot,
following your recipe.
8. When the cooking process is
complete, release the pressure by
turning the pressure release valve
one half turn to the upper most
position to release steam. (Fig. 5)
Warning: Steam can cause serious
burn injury. Avoid contact with face or
hands. To open the pressure release
valve it is suggested to use a utensil
with a long reach to turn the valve.
Fig. 5
Pressure Release
Valve Open
6

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