Bedienungsanleitung Faber FCH 84 GR (Seite 8 von 156) (Deutsch, Englisch, Holländisch, Französisch, Italienisch, Portugiesisch, Spanisch, Schwedisch)

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How induction hobs function

Induction hobs function considerably differently to

conventional hobs or solid plates. The induction coil under

the glass ceramic creates a magnetic eld that alternates

quickly and which directly heats the magnetisable base of

the cookware. The glass ceramic is only heated by the hot

cookware. If the cookware is removed from the cooking

zone, the power supply is interrupted immediately.

Pan detection

Every cooking zone is equipped with pan detection. The

pan detection recognises cookware with a magnetisable

base that is suitable for use with induction hobs.

If the cookware is removed during operation or unsuitable

cookware is used, the display near the bargraph ashes

with .

If there is no cookware placed on the cooking zone during

the pan detection time of 10 seconds:

– The cooking zone switches off automatically after 10

seconds.

– The display of each cooking zone shows .

Cookware

Suitable cookware

Only cookware with a fully magnetisable base is suitable for

cooking on the induction hob.

The magnet adheres to every point on the entire base of

the cookware.

Cookware suitable for use in induction cooking

Cookware used on the induction cooking surface must be

made of metal, with magnetic properties and a sufciently

large base.

Suitable cookware:

9Enamelled steel cookware with thick bases.

9Cast iron cookware with an enamelled base.

9Cookware in multilayer stainless steel, ferritic stainless

steel and aluminium with a special base.

Unsuitable cookware:

9Copper, stainless steel, aluminium, reproof glass,

wood, ceramic and terracotta cookware.

XTo see whether the pan is suitable, bring a magnet

close to the bottom: if it is attracted, the pan is suitable

for induction cooking. If you do not have a magnet,

you can put a small amount of water in the pan, place

it on a cooking zone and start the cooking zone. If the

symbol appears on the display, it means the pan is

not suitable.

Note: Use only cookware with a perfectly at bottom and

suitable for induction cooking zones. Using cookware with

an irregular bottom could jeopardise the efciency of the

heating system and prevent cookware from being detected

on the cooking zone.

Noise during cooking

Cookware can make noise during cooking. This does not

indicate any malfunction, nor does it affect the functioning of

the appliance in any way.

Noise depends on the cookware used. If the noise causes

considerable disturbance, it can help to change the

cookware.

Advice on energy-saving

XThe diameter of the base of the pan must correspond

to the diameter of the cooking zone.

ENERGY

SAVING

ENERGY

SAVING

ENERGY

SAVING

XWhen buying a pan, check whether the diameter

indicated is that of the base or the top of the pan, as

the top is almost always larger than the base.

XWhen preparing dishes with long cooking times, you

can save time and energy by using a pressure cooker,

which also makes it possible to preserve the vitamins

in the food.

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